Vegetarian Quesadillas.
You can cook Vegetarian Quesadillas using 18 ingredients and 7 steps. Here is how you cook it.
Ingredients of Vegetarian Quesadillas
- You need 1 cup of maids.
- It's 1/2 of makai ka aata.
- You need To taste of Salt.
- It's 2 tsp of oil.
- Prepare of To Be Mixed Into A Stuffing.
- You need 1 cup of boil rajma bean.
- Prepare 1 cup of grated mozzarella cheese.
- You need 1/2 cup of onion chopped.
- You need 1/2 cup of tomato chopped.
- Prepare 2 tbsp of chilli flakes.
- You need 2 tbsp of chopped coriander.
- You need 1 tbsp of haldi power.
- You need 1 tbsp of coriander power.
- It's 1 tbsp of garam masala.
- It's 1 slice of processed cheese.
- You need 1 tbsp of chopped green chilli.
- It's As required of Oil.
- It's To taste of Salt.
Vegetarian Quesadillas step by step
- For the tortillas Combine all the ingredients and knead into a soft dough using enough water..
- Cover the dough with a lid and keep aside for 30 minutes..
- How to make the vegetable Quesadillas stuffing.
- Heat oil in a medium pan over medium-high heat. Add the oil, cumin seed, onion, tomato, black beans, cumin, power, chilli powder, salt, coriander power, haldi power,and chilli flaux with salt and cook for 3-4 minutes or until the onions of softened. Turn off heat and stir in the chopped coriander.
- How to proceed Divide the stuffing into equal portions and keep aside..
- Heat a non-stick tava and cook the quesadilla, using oil, till it turns golden brown in colour from both the sides..
- Serve the vegetable quesadillas immediately with white sauce or red sauce.