Recipe: Appetizing Bavarian potato salad / fusion style

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Bavarian potato salad / fusion style. Now Choose From Multiple Easy Potato Recipes To Create That Perfect Meal. Here's what the original poster had to say about this recipe: This is the way Bavarians eat their potato salad. A Bavarian potato salad always has a slight sweet and sour taste.

Bavarian potato salad / fusion style This is the authentic German Potato Salad served in every restaurant and every single Bier Garten in Bavaria. Bavarian Potato Salad is a tangy vinegar based potato salad. It's lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! You can cook Bavarian potato salad / fusion style using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bavarian potato salad / fusion style

  1. Prepare 2 of peaches.
  2. Prepare 1 can of chick peas.
  3. You need 1 of sweet potato.
  4. Prepare 1 lb of small potatoes.
  5. Prepare 1 bunch of rocket.
  6. You need 200 grams of pork belly (optional).
  7. You need 80 ml of white wine vinegar.
  8. It's 3 tbsp of olive oil.
  9. You need 1 of salt & pepper.

When we're having an off day in the field during harvest, I know it's time to whip out the German style potato salad. The Authentic German Potato Salad Recipe is a warm potato salad which is super common in Bavaria and across our border in Austria. This German potato salad is prepared easily but it's different than others. The serving options are endless as well!

Bavarian potato salad / fusion style instructions

  1. Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. Cook till the are soft..
  2. Dice the pork belly bacon and brown in a pan..
  3. Dice the peaches and mix with other ingredients in a large bowl. Add vinegar, oil and spices. Sweeten with sugar or maple syrup if wanted..
  4. Add rocket last. If you leave out the bacon this is a very nice vegan dish as well..

The ingredients in traditional Swabian potato salad and few and simple, but there are a few tricks that are absolute musts for getting it right - like the restaurants do. This is the biggest challenge here in the U. This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad. When the owner learned I was getting married, he gave me the recipe as a wedding gift!