Seasoned Baked Tater Slices (Lactose Free). The Best Seasoned Tater Tots Recipes on Yummly Truffle Seaweed Tater Tots With Truffle Mayonnaise, Chicken And Tater Tot Hotdish, Seasoned Tater-tots. Her friends still remember these crisp, delicious potatoes brushed with basil, garlic and onion salt that Ruth Andrewson Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet.
Drizzle with olive oil and seasonings. Spray baking sheet with nonstick cooking spray and spread tater-tots in a single layer. Tired of the usual baked or roasted potatoes? You can cook Seasoned Baked Tater Slices (Lactose Free) using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Seasoned Baked Tater Slices (Lactose Free)
- You need 2 medium of Potatos.
- It's 1 of EarthBalance Butter (Extra Virgin Olive Oil Blend) - vegan/lactose free.
- You need of Greek Blend Seasoning.
- You need of Onion Powder.
- You need of Garlic Powder.
- Prepare of Basil.
- Prepare of Daiya Cheddar Style Shreads - vegan/lactose free.
- Prepare of Oregano.
For a pretty and flavorful twist, try slicing and seasoning your potatoes before popping them in the oven. They stuffed their potatoes with lemon and oregano, and roasted them on a bed of sliced Vidalia onions. This super simple recipe for Seasoned Baked Potato Wedges is great for fussy kids. Healthier than fried, these chunky wedges are a true delight and perfect for Dry your wedges thoroughly: Even if you don't soak the wedges, once sliced, lay the wedges out on.
Seasoned Baked Tater Slices (Lactose Free) instructions
- Peel potatos. Cut into slices. Microwave for 3 minutes (or until potato slices are slightly tender, but not completely cooked.)..
- Add a little Earthbalance butter to pan. Add sliced potatos. Cook over medium heat, and flip to cook both sides of potato slices..
- While potatos are cooking, season with Garlic Powder, Oregano, Onion Powder, Greek Blend Seasoning and Basil..
- Lower heat a little and sprinkle Daiya Cheddar Style Shreads over the tops of the potatos. Let it melt a little..
How to Make Seasoned Tater Tots (Mexi-Fries). In a small bowl, thoroughly combine garlic powder, chili powder, oregano, cumin, salt and pepper. Pour the spice mix over the Tater Tots, and toss gently to coat with seasonings. Dairy-free baked goods are hard to come by unless you make them yourself. Most of the time, no one knows the difference.