Recipe: Yummy Bavarian potato salad / fusion style

Bavarian potato salad / fusion style. Here's what the original poster had to say about this recipe: This is the way Bavarians eat their potato salad. A Bavarian potato salad always has a slight sweet and sour taste. Place the potatoes into a pot, and fill with enough water to cover.

The Authentic German Potato Salad Recipe is a warm potato salad which is super common in Bavaria and across our border in Austria. This German potato salad is prepared easily but it's different than others. The serving options are endless as well! You can cook Bavarian potato salad / fusion style using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bavarian potato salad / fusion style

1. It's 2 of peaches.
2. You need 1 can of chick peas.
3. Prepare 1 of sweet potato.
4. Prepare 1 lb of small potatoes.
5. You need 1 bunch of rocket.
6. It's 200 grams of pork belly (optional).
7. Prepare 80 ml of white wine vinegar.
8. Prepare 3 tbsp of olive oil.
9. Prepare 1 of salt & pepper.

The ingredients in traditional Swabian potato salad and few and simple, but there are a few tricks that are absolute musts for getting it right - like the restaurants do. This is the biggest challenge here in the U. This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad.

Bavarian potato salad / fusion style instructions

1. Cut potatoes to bite size pieces. You dont need to peal the normal potatoes if they got thin skins. Cook till the are soft..
2. Dice the pork belly bacon and brown in a pan..
3. Dice the peaches and mix with other ingredients in a large bowl. Add vinegar, oil and spices. Sweeten with sugar or maple syrup if wanted..
4. Add rocket last. If you leave out the bacon this is a very nice vegan dish as well..

When the owner learned I was getting married, he gave me the recipe as a wedding gift! "Kartoffelsalat" is potato salad and real Bavarian style potato salad bears no resemblance to what we Americans call "German Potato Salad." No bacon. Nope, not even a little bit. This is the authentic German Potato Salad served in every restaurant and every single Bier Garten in Bavaria. Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender.