Potato Balls *Vegetarian. Cheese and potatoes, two ingredients that nobody refuses, come together in this exciting starter. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Presenting to you the most popular Indian food website that has a huge collection of Vegetarian and Non-vegetarian recipes.

This is a kid food recipe for 'vegetarian croquettes'. Who doesn't like potato rolled in more potato? Sweet potatoes are affordable and can be turned into almost any type of meal or snack you might I use sweet potatoes as filling for tacos/enchiladas, as salad mix-ins, in place of baked potatoes, and. You can cook Potato Balls *Vegetarian using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Potato Balls *Vegetarian

It's 1 kg of washed potatoes.
It's 1 of egg.
You need 1/2 tsp of salt.
Prepare 1/2 tsp of white pepper.
You need 1 of red onion or 5 shallots.
Prepare 3 of garlic cloves.
Prepare 2 of spring onions (chopped).
You need 2 tbsp of chopped celery leaves.
You need of Cooking oil to fry.

Place cold mashed potatoes into a large mixing bowl. Add green onion, chopped bacon, garlic Coat the potato ball in flour, then egg, then breadcrumbs. Coat once more with egg and once more with. Knead to form a soft ball, add water if needed.

Potato Balls *Vegetarian instructions

Peel and wash the potatoes, and dice them..
Fry the potato diced until its soft., mash it well..
Fry the onion or shallots and garlics half done, mash them..
Mix the mashed potatoes with mashed onion and garlics, put the salt, pepper, chopped spring onion, and chopped celery. Mix them well..
Make small balls and press the middle part a little bit..
Crack an egg in a bowl and mix it well..
Pre-heat cooking oil in a frying pan for deep frying..
Put the potato balls into egg, flip them well and fry them in hot cooking oil, flip them to the other side until both sides turn golden..
Serve them while its hot..

Here's a delightful way to use leftover mashed potatoes! These puffs are easy to make, and my family prefers them to french fries. Add enough water to make a soft batter. Peel potatoes, boil (not too soft) and mash. Add the rest of the geera, salt, onions, garlic and thyme.