Recipe: Delicious Acorn Squash & Basil Soup

Acorn Squash & Basil Soup. Acorn squash (Cucurbita pepo var. turbinata), also called pepper squash or Des Moines squash, is a winter squash with distinctive longitudinal ridges on its exterior and sweet, yellow-orange flesh inside. Turn acorn squash upside down onto a cookie sheet. Easy baked acorn squash recipe, perfect for the fall.

Long version of How to Cook Acorn Squash: First things first! I want you to know how to cook acorn squash two different ways - these are the basic building blocks. Amazing Acorn Squash Botanical name: Cucurbita pepo var. turbinate. You can have Acorn Squash & Basil Soup using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Acorn Squash & Basil Soup

1. You need 1 of acorn squash.
2. It's 2 of garlic cloves.
3. Prepare 1/2 tbsp of butter, or vegan butter.
4. You need 2/3 cup of hot water.
5. Prepare 1/3 cup of heavy cream, or coconut milk.
6. It's 1/2 of chicken bouillon, or vegetable bouillon.
7. It's of salt.
8. It's 2 tsp of dry basil.
9. It's 1/2 tsp of cayenne pepper, or to taste.

The squash (Cucurbita) genus is a diverse family of vegetables that are used for human and livestock consumption. Although considered a winter squash, the acorn squash is from the same family as summer squash, which includes zucchini. It is a botanical fruit which is treated as a culinary vegetable. This Roasted Acorn Squash is one of my favorite side dishes to make in the fall, and it's one of the easiest acorn squash recipes you can make!

Acorn Squash & Basil Soup instructions

1. Peel and chop acorn Squash into small cubes. Peel and using your knife flatten garlic cloves.
2. Boil squash and garlic cloves for 5-10 minutes, until fork tender..
3. Using a strainer, remove squash and garlic from boiling water and pour into a high power blender..
4. To the squash and garlic, add in the water, cream, butter, and below seasonings..
5. Blend together until sooth in texture. Pour back into the same pot that you boiled your Squash in, and let it simmer on medium-low heat for 3 minutes. Then serve!!.

Squash is one of those ingredients where you don't. These basked and roasted acorn squash ideas would also easily work as entrées. The sausage and kale stuffed acorn squash or the beef enchilada stuffed acorn squash are both hearty enough to. Acorn squash is a great source of vitamin C, which is one of the best ways to boost your immune system. Vitamin C, also known as ascorbic acid, stimulates the production of white blood cells, which.