Easiest Way to Prepare Yummy Vegetarian carrot mushroom omelette tortilla wrap

Vegetarian carrot mushroom omelette tortilla wrap. Our Vegetarian Tortilla Wraps are so tasty, it's hard to believe they're healthy. Non-GMO Project Verified, vegan, organic, and Pas Yisroel Kosher-certified, too. Fry the beaten eggs in a frying pan until the omelette turns golden on both sides.

Here is how you cook that. Ingredients of Vegetarian carrot mushroom omelette tortilla wrap You need of carrots. If you want some omelet recipes without the tortilla, try this Open-Faced Omelet with Feta, Roasted Tomatoes and Spinach and Goat Cheese Herb Omelet with Nova Lox. You can have Vegetarian carrot mushroom omelette tortilla wrap using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian carrot mushroom omelette tortilla wrap

1. It's 4 of carrots.
2. Prepare 10 of white mushrooms.
3. You need 2 of eggs.
4. Prepare 4 slice of tortilla wrap.
5. Prepare of salt.
6. Prepare of soy sauce.
7. You need of ground black pepper.
8. You need of olive oil.
9. Prepare of grated cheese.

Just be sure to use a good non-stick skillet so you can seamlessly flip the omelet without sticking. For the Performance Triad, please use the nutrient & serving size information provided below. Crunchy Vegetables Tortilla Wrap Recipe is a comforting and nutrients packed recipe. It has the goodness of the colourful and crunchy vegetables like bell peppers, carrots, zucchini and cukes marinated in a flavourful coriander and garlic low fat greek yoghurt sauce.

Vegetarian carrot mushroom omelette tortilla wrap step by step

1. Peel the skin of carrots and grate them..
2. Slice the mushrooms and stir fry them with the grated carrots in olive oil. Season with soy sauce while stir-frying..
3. Beat 2 eggs in a bowl. Season with salt and pepper..
4. Fry the beaten eggs in a frying pan until the omelette turns golden on both sides. Then cut the omelette into 4 equal portions..
5. On a tortilla wrap, lay a piece of omelette, followed by the cooked carrot-mushroom. Sprinkle with grated cheese afterwards..
6. Roll the tortilla wrap. Repeat step 5 for the other 3 wraps. Heat in an oven at 200 °C for about 2-3 minutes..

Serve Crunchy Vegetables Tortilla Wraps Recipe with Low Fat Vegetable Dip Recipe with Herbs as a finger food for parties along. See great recipes for Mexican Chicken Fajitas Tortilla Wraps With Fries too! Fusion Wrap Recipe (Mixed Vegetables Wrapped In Tortilla) is an easy way to make breakfast or lunch. This wrap is all healthy and nutritious, as an added benefit. You can even prepare it for after school snacks.