Maggie bhel. Maggi Bhel recipe, How to make Maggi Bhel chaat recipe with detailed step by step photos and video. A dash of Maggi tastemaker and a splash of tomato ketchup boost the flavour of the Maggi Bhel. Maggie Maggie Bhel Maggie Bhel Recipe Indian Street Style Veg Maggie Bhel Maggie Masala Bhel Ek Plate Mumbai ===== Finally after missing the street food, we are trying some on our own.
Maggie Bhel is a fusion of Chinese and Indian flavour hence, will be a super-duper hit with all who try this out.
Today, let's make Maggi Bhel Recipe at home, which is a very unique, crispy and fresh noodles snack, popular in cafes and street style stores!!
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You can have Maggie bhel using 21 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Maggie bhel
- It's 1 packet of Maggie (masala/vegetarian) (You can use aata Maggie noddless or plain one also).
- You need 1/2 cup of hot and sweet ketchup.
- It's 1/2 cup of Hot water.
- You need 1/2 of onion.
- You need 1/2 of Cucumber (remove mid part).
- It's 1/2 of Tomato(remove mid part).
- Prepare 1/4 of all 3 bell papers 1/4 raw mango.
- Prepare 1/2 of Totapari mango.
- You need 1/4 of Raw mango.
- You need 1/4 of Carrot.
- Prepare 1/2 each of small bowl green grapes and black grapes.
- You need 1/4 bowl each of Black berry and blue berry.
- Prepare 1/2 bowl each of pomegranate Tamarind chutney (as per taste) Green chutney (as per taste).
- It's As per taste of Black salt and white salt.
- It's 1/4 tsp of Chat masala.
- Prepare 4-5 of Almonds.
- Prepare 1 tsp of Lemon juice.
- You need 1 tsp of Sugar (optional).
- You need 1 tsp of Coriander leaves.
- Prepare 11/2 of Triangle cheese(small chunks).
- It's For garnishing: of fruits, cheese, almond and roasted Maggie (you can use any citrus fruits and veggies according to your choice Like boil potato, paneer,boil peas,.
Chop onion and tomato; Now add maggi masala into tomato ketchup and also add chopped veggies in this paste Now add roasted Maggie into the ketchup paste mixture; Add chopped corriander, sev and serve yummylicious maggie bhel. Maggi Bhel Chaat Recipe - Maggi Noodles Bhel Recipe with step wise pictures. This chatpata maggi chat taste amazing and is very easy to make as well. This chaat is so good when made and had right away.
Maggie bhel instructions
- Dry roast Maggie, till it’s look like bhujiya sev.than add Maggie masala(than 1 1/2 tsp Maggie keep it separate for garnish)..
- Than add ketchup and hot water than for 2 1/2 hrs keep it Oustside..
- Then add all chutney and finely chopped veggies and fruits and other ingredients finally garnish and keep it in fridge..
- Serve chilled (at last add roasted Maggie garnish and serve it).
My daughter is fond of Noodles and can have it any time of the day. Besides making it tasty and healthy, I try out various methods of making it different to break the monotony and try out something new. I saw a rather unconventional way to make Maggi noodles and was instantly hooked by it and. Yes, I know its sounds weird but the outcome is really well and tastes yummy. Wheat Dosa / Ghodhuma Dosa (Instant Dosa) Maggi bhel is a nice idea…LOVE masala maggi, and also the new, healthier, Atta one too.
