Vegetarian Braided Puff Pastry | By Neetu Suresh. Vegetarian Braided Puff Pastry quick and easy appetizer. Do subscribe to my channel for more incredible recipes that are easy to make. Top puff pastry with onion and cheese, then finish with caramelised slices of carrot for a stylish vegetarian starter or main.
When the pastry puffs, it transforms into an intricate-looking main dish or dessert.
Served at Christmas dinner, it definitely made the vegetarians at the table feel like we were getting something special!
And yet the technique is simple enough to use for everyday meals, not just holidays.
You can have Vegetarian Braided Puff Pastry | By Neetu Suresh using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Vegetarian Braided Puff Pastry | By Neetu Suresh
- You need 2 tbsp of oil.
- You need 1 of small onion.
- You need 1/2 tsp of ginger & garlic paste.
- You need 1 cup of potato.
- You need of (boiled, peeled & mashed).
- Prepare 1/2 cup of green bell pepper.
- It's 1/2 cup of precooked green peas.
- You need to taste of Salt.
- Prepare to taste of Chilli powder.
- You need 1 tsp of garam masala.
- You need 1 tbsp of lemon juice.
- Prepare of Some fresh coriander.
- Prepare sheet of Puff pastry.
- You need 8-10 of mint leaves.
A vegetarian version of the Korean one-bowl meal of rice and vegetables topped with an egg is ready in less than an hour. I created this recipe from looking at a few different ones online and choosing my favorite aspects of each. This is vegetarian but there are many bibimbap recipes with beef or chicken. Vegetarians will be spoilt for choice this Easter with these vibrant and fresh starters, lunches and dinners.
Vegetarian Braided Puff Pastry | By Neetu Suresh step by step
- Add the onion & sauté, then add ginger & garlic paste, sauté..
- Add the potato, green bell pepper & precooked green peas. Mix..
- Add salt, garam masala, chilli powder &lemon juice. Mix well and cook for 5 minutes or until the vegetables are tender-crisp, stirring occasionally..
- Remove the pan from the heat and let cool down completely. Unfold the pastry sheet on the work surface..
- Cut the puff pastry sheet into rectangle & Spoon the potato mixture down the center of the pastry, leaving 1 inch at the top and the bottom..
- Cut slits 1 inch apart down the sides of the pastry. Fold the top 1 inch of pastry down over the mixture..
- Criss-cross the strips & seal..
- Brush the pastry with the butter..
- Bake at 200°C for 15-18 mins or until the pastry is golden brown..
Categories: Healthy Dinner Healthy Healthy Lunch Lunch Vegetarian Pot Pie Recipes Mushroom Main Dish High Fiber Recipes for a Crowd. Reddit gives you the best of the internet in one place. Welcome to r/vegetarian, the community for anyone interested in a vegetarian diet. You do not need to be a vegetarian to participate, but please understand and respect that most of us are. Apart from lentils, it is a most common source of protein and calcium to the vegetarian Indians.
