Easiest Way to Cook Tasty Veg Kolhapuri Recipe

Veg Kolhapuri Recipe. Veg Kolhapuri recipe with step by step photos - this spicy and tasty mixed vegetable based dish has its origin in kolhapur, a historical city in south maharashtra. Kolhapuri cuisine is known for its hot, spicy and pungent flavors. however, not all the food from the Kolhapuri cuisine is spicy & robust. I have been to kolhapur many times and have got the opportunity to savor the authentic. veg kolhapuri recipe

Carrots, beans, cauliflower, peas and more nutritious veggies cooked in a spicy masala - Kolhapuri style. This Kolhapuri masala is very useful so making it in a large bacth and keeping it handy is a good idea. Once hot add ginger, garlic, and onion. You can have Veg Kolhapuri Recipe using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Veg Kolhapuri Recipe

1. You need 1 cup of French Beans cut into long pieces.
2. It's 1 of Carrot cut into length wise.
3. Prepare 2 of Capsicum cut length wise.
4. It's 1/2 tsp of turmeric powder.
5. Prepare 1 of meduim tomato cut into slices.
6. Prepare of As required Chopped coriander leaves for garnishing.
7. You need 1 of " Ginger.
8. Prepare To taste of Salt.
9. You need of As required Oil for frying.
10. Prepare of For Masala.
11. You need 1/2 cup of grated coconut.
12. Prepare 1 tbsp of coriander seeds.
13. It's 1 tsp of poppy seeds.
14. You need 1/2 tsp of sesame seeds.
15. You need 1/2 inch of cinnamon.
16. Prepare 1 of cloves.
17. Prepare 1 of green cardamom.

Veg Kolhapuri, one of the tastiest veg gravies from the spicy Kolhapur cuisine, prepared with fresh vegetables, lots of flavorful spices, and coconut. Learn how to make it with a video. Most likely, you might have seen this recipe in the menu card of popular Indian restaurants. Make this easy and quick Restaurant Style Veg Kolhapuri by chef Archana Arte only on India Food Network.

Veg Kolhapuri Recipe instructions

1. Blend the masala.
2. Steam all the vegetables..
3. Heat oil in kadai. Add fennel seeds and dry red chilli. Let it crackle. Add ginger and green chilly paste. Saute for a few minutes. Then add chopped capsicum tomato and salt. Saute until tomatoes are soft..
4. Add masala powder and turmeric powder. Mix well and cook for a two minutes. Then add steam boil vegetables. Stir and cook for 2 minutes. Then add water or milk.Mix well. Cook until you get desire consistency. Turn off the flame. Once it is done. Transfer to a beautiful bowl.
5. Garnish with fresh coriander leaves. Ready to serve with Hot....... Chapati.

Veg Kolhapuri is a dish from Kolhapur in Maharashtra which consists of mixed vegetables dunked in spicy gravy and it can be served with Chapatis, Rotis or Naan. #kolhapuri #mixvegetablerecipe #maincourserecipe Kolhapuri food is known for its flavoursome hand grounded spices, which can add a magical taste to any simple recipe. One such recipe is Veg Kolhapuri recipe, which is a perfect melange of spices and fresh vegetables cooked with authentic spices. Veg Kolhapuri Recipe:- is an authentic Maharashtrian dish originated in Kolhapur. Veg Kolhapuri is known for its spiciness, hotness and for its pungent flavours. It is simply made up of mixed vegetables dipped in coconut curry.