Recipe: Perfect Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free. Vickys Maple Roast Turkey/Chicken, Gluten, Dairy, Egg & Soy-Free Christmas. Gluten, Dairy, Egg & Soy-Free, VEGAN Recipe by Vicky@Jacks How to Make Instant Pudding With Soy Milk. If you look on the back of instant pudding packages, you will notice that the package warns you not to use soy milk when making pudding. , but the five most common allergens in kids: wheat, dairy, eggs, nuts, and soy.

If your recipe calls for cream cheese, there are milk-free (and even soy-free) options. Look for options such as Tofutti, Follow Your Heart, or Daiya to see if any. Egg-Free, Dairy-Free Pumpkin pie is possible! You can cook Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free

1. You need 4 of gluten-free sausages of choice - vegan, pork, beef, chicken.....
2. Prepare 6 of large white potatos.
3. You need 400 grams of can of baked beans (check brand for no added milk ingredients) or see my recipe for making your own within my Tomato-Free Tomato Sauce recipe.
4. It's of safe milk as required, I use rice milk or light coconut milk.
5. Prepare of dairy-free spread / butter as required, I use Vitalite Sunflower Spread.
6. You need to taste of salt & pepper.

This recipe makes a traditional pumpkin pie but without any eggs or dairy. The filling is similar to a creamy pudding. If you or someone you love follows a diet that's egg-free, dairy-free, AND gluten-free, you know how tough it can be. This mouth watering Gluten Free Pumpkin Pie is a hit at every holiday gathering.

Vickys Kids Cowboy Pie, Gluten, Dairy, Egg, Soy & Nut-Free instructions

1. Boil the peeled and quartered potatos until soft, meanwhile bake the sausages in the oven at gas mark 5 / 190C / 375F, turning after 12 minutes..
2. The potatos should be done after 20 mins. Drain and add enough butter and milk to make a creamy mash. Season gently.
3. Check the sausages after 25 mins total, they should be done..
4. Heat the beans in a pan, then layer in the bottom of a casserole dish. Cut the sausages into chunks and layer over the beans then spread the mash on top. Older kids may prefer the sausages poked upright through the top of the mash rather than cut up..
5. If you wish you can put it under the grill to crisp the potato, or sprinkle cheese on top. My kids like theirs in individual dishes so they have their own 'pies'.

This recipe has relatively few ingredients, so there isn't a lot of wiggle room for making swaps. Hi Vicky, Never tried making pumpkin pie? Gluten Free Dairy Free Soy Free Egg Free Breakfast Recipes. I'm Megan, a mom to four kids, two with multiple food allergies & one with EOE. I'm a published cookbook author that constantly tweaks recipes to make them allergy friendly--it's an addiction.