Recipe: Delicious Yoghurt Spaghetti *Vegetarian

Delicious, fresh and tasty.

Yoghurt Spaghetti *Vegetarian. Made with whole milk and a whole lotta love. Delicious yoghurt made with rich and vibrant flavors. Mash the garlic, mix it with spaghetti.

Yoghurt Spaghetti *Vegetarian What you'll need: A full fat greek yogurt works beautifully in this pasta sauce but if you can't find any (yeah, that would be me!) low- fat or even non-fat works well!; Use a good quality parmesan cheese here - the intense flavor of a good parm is worth the splurge!; Fresh basil - if I don't have any basil growing in my yard, my favorite trick is to buy a basil plant instead of cut. Tips: I used homemade coconut yogurt, but I also love homemade soy yogurt. Anyway, any other non-dairy yogurt is okay. You can cook Yoghurt Spaghetti *Vegetarian using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Yoghurt Spaghetti *Vegetarian

  1. You need 500 gr of spaghetti.
  2. You need 1 kg of greek plain yoghurt.
  3. Prepare 250 gr of corn frozen kernels or 4 corns boiled, grained.
  4. Prepare 1 of garlic clove.
  5. You need 1 tsp of salt.
  6. You need of Oregano.

Any non-refined oil will work (except maybe coconut oil because it can solidify), although I prefer to use extra virgin olive oil because it's the oil we use in the Mediterrean cuisine. The starch that is on the pasta will actually help the sauce stick to the pasta and make for a much more delicious experience. The only time you should be rinsing your pasta is if it's going to be served cold. This Greek yogurt pasta sauce is the perfect solution.

Yoghurt Spaghetti *Vegetarian instructions

  1. Boil spaghetti until done..
  2. Mash the garlic, mix it with spaghetti..
  3. Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well..
  4. Put the spaghetti on the platter and sprinkle some oregano..
  5. Yoghurt spaghetti is ready to be served..

A pot of creamy Greek yogurt is a versatile ingredient that can be used to make dips, sauces, bakes and desserts. Browse our collection of Greek yogurt recipes for everyday inspiration. Meanwhile, put the pasta in a large saucepan and cover with salted boiling water. Cook the pasta according to package directions. While the pasta is cooking, fill a kettle with water and bring it to a boil.