Recipe: Delicious Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian. See great recipes for Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian too! See great recipes for Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian too! For vegan diet, replace eggs with tofu.

Sapo Tahu (Claypot Tofu) is one of Chinese Indonesian dishes. It has thick savory sauce and it's main ingredient is silken tofu/egg tofu. This time I add noodle into Sapo Tahu, because the thick sauce from Sapo Tahu is good together with no. You can cook Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. Prepare 250 gr of tofu.
2. You need 3 of eggs.
3. You need 1 of small red capsicum.
4. You need 1/2 tsp of salt.
5. Prepare 1/4 tsp of pepper.
6. You need of Red capsicum can be replaced with spring onion or celery.
7. It's of Cooking oil to deep fry.

Search for: Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing, honey mustard, Chinese hoisin sauce or even wing sauce. You can also use fried tofu in any vegetable stir-fry, fried rice, or a vegetarian curry or noodle dish, or just about anything, really. Tofu Egg and Vegetable Fried Rice Recipe, Step by Step. A quick and easy fried rice recipe with tofu, vegetables, and egg.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian step by step

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..

This is a very ad-hoc recipe that I concocted one night. I had some tofu in hand that needed to be used up and I was in no mood to cook a rice or roti, then a side-dish, etc. Perkedel tahu ini memiliki tekstur dalam yang lembut berkulit krispi dan saat digoreng tidak hancur. Penasaran bagaimana saya membuat tperkedel tahu ini? nonton vidio saya sampai habis ya,,, #. Soto (also known as sroto, tauto, or coto) is a traditional Indonesian soup mainly composed of broth, meat, and vegetables.