Quorn sausage stir-fry. Quorn Pieces in Sweet & Sour Stir Fry. Remove with a slotted spoon and add to the onions. Discover Quorn's selection of great tasting food from all over the world, whether you're Discover a world of great tasting food with Quorn, whether you're cooking from scratch, looking for a Quorn Meatless Steak-Style Strips are great in stir-fries, stroganoffs and many more of your family favorites.
This sausage bake uses spaghetti but you can use all different varieties of pasta including penne or bows - the choice is yours!
In a large skillet or wok, stir-fry onion and garlic in oil until tender.
Add sausage, vegetables and bamboo shoots if desired; stir-fry until heated through.
You can cook Quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Quorn sausage stir-fry
- You need 1 tbsp of olive oil.
- You need 3 of vegetarian sausage chopped in pieces -.
- It's of (I use the vegetarian butcher's little willies).
- You need 80 g of Quorn pieces.
- It's 1 of small onion (finely chopped).
- You need 2 of garlic cloves.
- It's 1/2 tsp of fresh ginger (finely chopped).
- It's 1/2 tsp of chilli powder.
- Prepare 1/2 tsp of turmeric.
- Prepare 1 tsp of smoked salt.
- It's 1/2 cup of cashew nuts.
- Prepare 250 g of chinese wok vegetables of choice.
- Prepare 1 tbsp of soy sauce.
- It's 1 tsp of lea & perrins.
- Prepare to taste of Pepper.
- It's 200 g of wok noodles.
Combine cornstarch, cayenne, broth and soy sauce until smooth; add to the pan. Pour chicken stock into pan and stir until well-incorporated. This simple sausage stir fry is a perfect quick dinner, and you can change it up with different types of sausage and veggies. This is definitely one of our favorites.
Quorn sausage stir-fry step by step
- Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking..
- Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat..
- Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package..
- Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes..
- Serve and enjoy..
You can't beat sausage for easy recipes since it already has the seasoning built right in! This sausage stir fry is really just a starting point. This Easy Quorn Stir Fry is a dish that I have been making for my family for years. A stir fry is also a great way to use up leftover vegetables and is very flexible. Heat oil in a large skillet over medium-high heat.
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