Easiest Way to Make Tasty Black noodles and veggies

Black noodles and veggies. I recently visited a restaurant called Wok to Walk in Union Square, NYC. They have locations all over the world. It is a make your own noodle dish while you.

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Ingredients of Black noodles and veggies

1. Prepare 2 oz of black noodles.
2. You need 6 oz of extra firm tofu cubed.
3. Prepare 1 large of tomato.
4. It's 3/4 tsp of sesame oil.
5. It's 2 tbsp of vegetable oil.
6. Prepare 15 1/2 oz of chickpeas.
7. It's 1/2 large of onion.
8. Prepare 1/4 cup of sake.
9. You need 1/4 cup of soy sauce.
10. You need 1 medium of green apple.
11. Prepare 1 tsp of sweet basil drief.
12. It's 1 tbsp of parsley flakes dried.
13. You need 1 tsp of cayenne pepper/red chili.
14. Prepare 1 1/2 tbsp of granulated garlic powder.
15. Prepare 1 pints of water to boil noodles.
16. Prepare 2 1/4 tbsp of olive oil, extra virgin.

Add the noodles and mix together for another couple of minutes. In a medium saucepan, prepare the noodles and sauce according to package directions. When the noodles are cooked stir in mixed vegetables and cook until heated through. This veggie-and-noodle salad makes a great weekday lunch.

Black noodles and veggies step by step

1. Boil noodles add olive oil.
2. Cube the tofu and deep fry till lightly browned lightly salt add to paper towel to soak off excessive oil.
3. Fry onion lightly salt.
4. In a pan add a little bit about two tablespoons of vegetable oil add chickpeas add tomatoes I cut into wedges then in half.
5. Lightly brown chickpeas add thr rest of spices and ingredients, soy sauce and sake and sesame oil.
6. Add apple last keep mostly raw toss well serve hot hope you enjoy.

More from this Round-Up: Thai Peanut Empowered Noodle Bowl. This bowl is more veggies than noodles for those looking to cut down on carbs. These noodles are addictive and pack in tons of veggies! Filipino pancit is a delicious noodle and veggie stir-fry that is quick, easy, and pleases a crowd. Make it with chicken with cabbage, bell pepper, and carrots for a traditional version, or swap in your family's favorite veggies and proteins.