Easiest Way to Make Appetizing Apricot Pie *Vegan

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Apricot Pie *Vegan. Find Deals on Vegan Pie Crust in Groceries on Amazon. A lush apricot meringue pie with a creamy apricot and cashew filling, and a billowy aquafaba meringue topping. I spent a long time deciding what to call this dessert.

Apricot Pie *Vegan Add your favorite fruit to create a healthier and delicious pie. Today I want to share with you an easy recipe to make Vegan Pie Crust! They bring up some of my childhood memories. You can have Apricot Pie *Vegan using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Apricot Pie *Vegan

  1. You need of Pie Crust is the same as Apple Pie one.
  2. Prepare 2 of kgs ripe and sweet apricot.
  3. It's 1/2 cups of sugar.
  4. You need 1 tbsp of lemon juice (can be skipped).
  5. It's 2 tbsp of plain flour.
  6. It's 1 tbsp of cinamon powder.
  7. You need of Margarine for wipping the tray.
  8. It's of Egg wash:.
  9. It's 1 of egg.
  10. It's 1 tsp of sugar.

To make the milky caramelised pecans: If possible use a small sauce pan. Add the sugars & the water and cook on medium heat till all sugar is dissolved. Then bring to high heat (boil) and immediately reduce to medium/low. Place apricot halves in a separate large bowl and stir in lemon juice.

Apricot Pie *Vegan step by step

  1. Pre-heat the oven 200° C.
  2. Apricots washed and pitted, cut into 2, put them in a mixing bowl. Mix with all the ingredients (if your apricots are not too sweet, add more sugar or skip the lemon juice, because it will be too sour in the end..
  3. Roll the first dough, wipe the tray lightly with margaine, place the dough in the tray neatly..
  4. Pour the apricot mixture, pat it down..
  5. Roll the second dough, cut it long rectangle with pizza cutter or knife, put it on top of the apricot mixture, cut the extra edge, and pinch around the edge so it's neat..
  6. Crack an egg in a small bowl, mix it well with sugar and use the cooking brush to wash the top of the pie..
  7. Put the pie into pre-heated oven and let the juice bubbles around 20-30 mins with 200° C heat. When it bubbles, take it out of the oven and let it settle..
  8. Apricot pie can be served with ice cream or honey on top..

Roll out remaining pastry to make a lattice crust. Brush with milk and sprinkle with additional sugar. Cover edges of pastry loosely with foil. Here is how you cook it. You need of Pie Crust is the same as Apple Pie one.