Recipe: Perfect Vegan GF Keto Peanut Butter Cookies

Vegan GF Keto Peanut Butter Cookies. Ground nuts/seeds: You can use any ground nuts (e.g. ground almonds which is almond flour), desiccated coconut (if you like coconut cookies), or seeds of choice. They're vegan, refined sugar-free, and gluten-free. The cookies were chewy and a bit sticky in a very interesting (but pleasant!) way.

Suitable for Keto, Low Carb, and Gluten-Free diets. These flourless keto cookies are made naturally gluten free, dairy free and they are everything you have ever dreamed of. Keto Is The Way To Go. You can cook Vegan GF Keto Peanut Butter Cookies using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan GF Keto Peanut Butter Cookies

1. You need 1.2 cup of salted peanut butter unsweetened.
2. You need 1 tbs of extra virgin coconut butter melted.
3. Prepare 1/3 cup of erythritol based sweetener.
4. It's 1 cup of almond flour.
5. You need 1 tsp of baking soda.
6. It's 1/2 tsp of vanilla extract.

Sticking to your keto lifestyle can be a challenge, but with Lenny & Larry's, it's a piece of cake! Line a baking sheet with parchment paper or greased foil. Packed with healthy fats, fiber, and protein, but also low-calorie, low-carb, dairy-free, gluten-free & sugar-free. No whip cream or whipped topping here, and no cream cheese either.

Vegan GF Keto Peanut Butter Cookies instructions

1. Preheat oven to 350 f(180C).line a cookie sheet with parchment paper. To make the dough add all the ingredients in a large mixing bowl. Combine with a spatula until it forms a cookie dough. Mine was little soft, I wrap with wax paper and kept in the freezer about 10 mints..
2. Divide dough into 8 large cookies, I ended up 7 large cookies. When you place each cookie dough flatten with your hand, give a print with your fork, make sure after each cookie print you clean the fork and grease it again to prevent sticking.
3. Cook 10 minutes. They are very soft after you remove the tray from the oven. Let cool down 10 minutes. They look uncooked but tee are Cooked. They will harden..
4. .

If coconut cream isn't readily available to you, you can also use canned coconut milk. I made a number of changes to that recipe. Of course I eliminated the wheat flour. This dessert is perfect for ketosis and the ketogenic diet. After sharing Gluten Free Chocolate Cookies last month, I've been inspired to come up with another cookie recipe that's low carb, gluten free and better than carb full cookies.