Recipe: Perfect Sweet and sour bean curd

Delicious, fresh and tasty.

Sweet and sour bean curd. 材料: 豆腐 青灯笼椒 红灯笼椒 蒜米 番茄酱 辣椒酱 糖 盐 酸梅酱 Ingredients: bean curd green bell pepper red bell pepper garlic ketchup chili sauce sugar salt plum sauce *(可以加黄梨下去,更美味). Cornstarch, stock, vinegar, sugar, ketchup, soy sauce, tamari, salt, cayenne pepper, black pepper, vegetable oil, garlic cloves, ginger root, carrots, sweet red bell peppers, green bell peppers, scallions, spring or green onions, tofu. Dried bean curd is sold in two versions, stick version and sheet version.

Sweet and sour bean curd Tuhansia uusia ja laadukkaita kuvia joka päivä. This lovely sweet and sour crispy tofu with veggies is paying all the work off. Sweet and sour taste has two explanations in Chinese. You can cook Sweet and sour bean curd using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sweet and sour bean curd

  1. You need of Main.
  2. You need 2 piece of bean curd, medium size, cut into bite size.
  3. Prepare 1 piece of red capsicum, remove seeds, cut into bite size.
  4. Prepare 1 piece of yellow capsicum, remove seeds, cut into bite size.
  5. You need of Other.
  6. You need 7 tbsp of water.
  7. It's 5 tbsp of banana sauce.
  8. It's 5 tbsp of cooking oil.

Sweet and sour tofu - Quick & easy vegan recipe. Tofu should not taste bland if it is properly cooked and seasoned. This sweet and sour tofu (糖醋豆腐) will surely make your mouth foaming uncontrollably! This recipe is popular on both sides of the border.

Sweet and sour bean curd instructions

  1. Cut bean curd into bite size. Place onto kitchen paper towel to soak excess moisture to make frying safer..
  2. Cut the top and bottom of capsicum, remove seeds, cut into 6 slices, further cut into half to make square shape. Advisable to wear glove when handling capsicum for those with sensitive skin..
  3. Heat cooking oil in medium heat. Fry bean curd till evenly browned..
  4. Remove excess oil from frying pan, leaving about 3 tablespoons in it. Add in capsicum. Stir fry for about 1 minutes. Try not to overcook, so that capsicum will remain crunchy..
  5. Turn to low heat. Add in water and then banana sauce. Stir fry till sauce thickened..
  6. Ready to be served with rice..

Add onion mixture and bacon; mix well. Bean threads or dried bean curd sticks are made from cooking soybean milk until a film forms on the top. I miss the food so much. Can you tell me what is the tofu that is used for dessert? It's very soft and is usually in a clear sweet syrup.