How to Make Yummy Vegan Fried Rice In 5 Minutes

Delicious, fresh and tasty.

Vegan Fried Rice In 5 Minutes. You can also add Sriracha for an extra kick!; What's the best rice to use for Pineapple Fried Rice? Here is how you cook that. I used Right Rice Medley Fried Rice for this recipe.

Vegan Fried Rice In 5 Minutes I boiled water, poured in the rice, and let it sit for twelve minutes. Now add the rice and stir to coat. Spread the rice out and lightly press it down. You can cook Vegan Fried Rice In 5 Minutes using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegan Fried Rice In 5 Minutes

  1. Prepare 4 cup of cooked white rice.
  2. You need 1 of medium thinly slice onion.
  3. You need 4 clove of thinly slice garlic.
  4. You need 1 cup of spring onion / scallion.
  5. You need 2 tbsp of coconut oil or any oil.
  6. Prepare 4 of small dice mix red, orange and yellow jalapeño.
  7. Prepare of seasoning.
  8. Prepare 2 tbsp of light soy sauce.
  9. Prepare 1 dash of salt.
  10. Prepare 1 dash of black pepper.

Add the JUST Egg, tamari, and green onions. Egg fried rice is fast and affordable dish that I can whip it up on any given day. The best part is it goes well with any other dishes/sauces you decided to pair with! Making egg fried rice at home is super easy and fast!

Vegan Fried Rice In 5 Minutes step by step

  1. Used over night leftover rice or cook rice as usually then fluff up and set aside to cool.
  2. In pan with oil lightly brown garlic and onion..
  3. Add cooked white rice and seasoning.
  4. Stir fry rice till all sauce mix well then add mix jalapeño and spring onion /scallions for 2 minutes till all mix well then off heat.
  5. Vegan fried rice with mix jalapeño and scallion.

This is an Indo-Chinese veg fried rice. Heat a large skillet over medium heat and add sesame oil, red pepper, carrots and peas. Next, add in the riced broccoli, garlic, ginger and soy sauce. Mix everything together and then smash the mixture down with a spatula. Heat olive oil in a large skillet over medium-high heat.