How to Cook Appetizing Eggplants upside down (vegan)

Delicious, fresh and tasty.

Eggplants upside down (vegan). Eggplants upside down (vegan) A Lebanese version of this course yet modified to be pure vegetarian. Can You Grow an Eggplant Upside Down? Yes, vertical gardening with eggplants is indeed a possibility.

Eggplants upside down (vegan) The trick is in getting really fresh good eggplant to start off with. Older, less fresh eggplant tend to be more bitter. The very large eggplant are also more likely to be bitter than smaller ones. You can cook Eggplants upside down (vegan) using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Eggplants upside down (vegan)

  1. It's 2 of eggplants.
  2. Prepare 2 of medium sized onions.
  3. It's 2 cup of rice.
  4. Prepare 1 tsp of ground cinnamon.
  5. It's 1 of Almonds.

Slice eggplant into ½-inch slices and brush with oil to coat. Smash the flesh with a fork to spread out the eggplant. Eggplants, yoghurt, garlic and golden crispy bread are just a match made in heaven. Every eggplant lover has to try this eggplant fatta recipe out - it might seem like a salad since it is not served hot, but the garlicky tomato sauce begs to differ.

Eggplants upside down (vegan) instructions

  1. Wash the rice and soak it in water while preparing the other ingredients.
  2. Slice the onions.
  3. Cut the eggplants into cubes.
  4. Fry the eggplants and drain them from oil.
  5. Place the onions at the bottom of a pot, put the eggplants on top, add water to only cover the ingredients.
  6. Add salt and 1 tsp of cinnamon and let boil for 3 minutes.
  7. Add the rice, fill the pot with water to cover the rice and cook on low fire until water evaporates..
  8. Fry almonds and/or pine nuts and spread on top of the plate for serving. This dish is delicious with rocket salad or yogurt..

Imagine how the different ingredients create a multi textured bite; creamy eggplants, tender potatoes, soft tomatoes and the aromatic rice, all stacked in layers. When the time of serving you simply flip the pot upside down and usually presented on a wide flat serving platter. Roasted eggplant has this amazing texture and fairly neutral flavor, so with proper seasoning they can be turned into many tasty things. When I feel sad or depressed or in a serious need of. Add onion, garlic, chilli and thyme.