Vegan power bowl. This vegan power bowl is topped with peas, roasted sweet potatoes, radishes, and avocado, and drizzled with a lemon tahini dressing. It's a satisfying lunch or dinner. This vegan power bowl is loaded with roasted sweet potatoes and kale, spicy chickpeas and a creamy white bean and apple cider vinegar dressing.
See more ideas about Vegetarian recipes, Healthy recipes and Food recipes. Have these plant-powered power bowls for lunch, dinner, or any time of the day! They'll fill you up and provide you with the Vegan Turmeric Quinoa Power Bowl. You can cook Vegan power bowl using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Vegan power bowl
- You need 2 cups of spinach.
- You need 1/2 cup of chickpeas.
- It's 1/4 cup of diced onion.
- It's 1/4 cup of diced bell pepper.
- You need 1/4 cup of diced sweet red pepper.
- You need 1/2 cup of zucchini cut into quarters.
- It's 1/4 cup of diced avocado.
- Prepare 1/4 cup of daiya vegan cheddar shreds.
- You need 2 tsp of curry power.
- It's of Sprinkle of salt & pepper to add flavor :).
- You need of Nutrition facts :.
- It's of 13.2g Protein, 52.5g Carbs, 15.5g Fat ; (3.3g Saturated Fat).
Photo Courtesy of Jar of Lemons. Power Bowls with delicious plant-based protein? Meat-free has never tasted so fresh or delicious! Simple and inexpensive to make plus left overs to last for days.
Vegan power bowl instructions
- In a sauting pan add all the veggies, and chickpeas + 1/4 - 1/3 cup of water. Cover the pan, and turn the heat up to high. Occasionally stir. Cook for 5-7 minutes.
- Try to let the water steam off, if they're a bit too much carefully try to drain the access water..
- Turn the heat to low. Add vegan cheese, curry powder, salt & pepper mix until cheese is melted.
- Plate and ENJOY this healthy hearty meal!!!.
Head over to my BLOG for this recipe and. This Green Power Bowl is full of plant-based goodness! No wonder so many are called power bowls! Throw a bunch of stuff in a bowl, dress, mix it up and dig in. Side note: vegan bowl recipes are really hard to categorize!