Vegetarian meatballs / Yule dinner. Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion. Made with field roast Italian sausage. Thank you so much for your support 😍😍 Donation.

Meanwhile, wash and dry the red potatoes, leaving the skin on. Perhaps you're flirting with the idea of eating less meat, or maybe you're already vegetarian and trying to convince your meat-loving family to go veggie. Whatever the reason, here are healthy vegetarian dinner ideas that are filling, and tasty enough for the most hardened carnivores. You can cook Vegetarian meatballs / Yule dinner using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vegetarian meatballs / Yule dinner

It's 2 packages of yves veggie ground.
Prepare 1 1/2 Cups of bread crumbs/ corn flakes.
It's 1/3 Cups of dried parsley.
It's 2 of eggs.
You need 2 Tbsp of soy sauce.
You need 1/4 Tsp of ground pepper.
You need 1/2 Tsp of garlic powder.
Prepare 1/3 Cups of ketchup.
Prepare 1/2 Cups of minced onion.
It's 1 can of cranberry sauce.
It's 1/2 Cups of sweet chili sauce.
It's 2 Tbsp of bbq sauce.
You need 1 Tbsp of lemon juice.

Heat olive oil in a skillet over medium-high heat. Add mushrooms to the hot oil, sprinkle with salt, and cook and stir until liquid from mushrooms has evaporated. Discover healthy and delicious vegetarian recipes and get tips for maintaining a vegetarian diet from Food Network experts. You will never miss meat again.

Vegetarian meatballs / Yule dinner instructions

Preheat oven to 350 F..
Mix veggie ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, ketchup, and oinion..
Roll into 1 inch balls and place on a greased baking pan..
Bake for 15 mins..
While meatballs are baking mix cranberry sauce, chilli sauce, bbq sauce, and lemon juice..
Take meatballs out and pour sauce over them. Bake for an additional 15 mins..
Serve over pasta or bread of your choice..

The broccoli parmesan are already a household fav. Going to whip up a batch of lentil mushroom today and eggplant ones next week. Line a baking sheet with non stick foil. In a large skillet, drizzle olive oil and heat over medium high heat. The vegetarian diet involves abstaining from eating meat, fish and poultry.