How to Make Yummy Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian)

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Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian). Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Green Beans with Cherry Tomatoes "My family loved it. It was easy and made a colorful dish." - Elaine Calhoun.

Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) Green beans are the unripe, young fruit and protective pods of various cultivars of the common bean (Phaseolus vulgaris). Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (Vigna unguiculata subsp. sesquipedalis), and hyacinth bean (Lablab purpureus) are used in a similar way. Green beans are known by many common names, including French beans, string beans, snap. You can cook Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) using 22 ingredients and 3 steps. Here is how you cook it.

Ingredients of Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian)

  1. You need 1 of Medium Tomato.
  2. It's 3 cups of approx green beans cut in half.
  3. It's 1 Can of Cannelini Beans (drained).
  4. It's 2 tbs of Coconut Cream.
  5. You need 1-1/2 Cups of Vegetable Stock.
  6. It's of Paste.
  7. It's 1 of Medium Onion.
  8. Prepare 3 of Garlic Cloves.
  9. Prepare 1 tbs of Ginger.
  10. Prepare of Spices.
  11. It's 4 of Cardamom Pods.
  12. Prepare 4 of Cloves.
  13. Prepare 2 of Bay Leaves.
  14. You need 2 tsp of Garam Masala.
  15. Prepare 1 tsp of Ground Corriander.
  16. It's 1 tsp of Ground Cumin.
  17. Prepare 1 tsp of Ground Tumeric.
  18. It's 2 of Star Anise.
  19. You need 1/2 tsp of Fenugreek Seeds.
  20. It's 1/2 tsp of Corriander Seeds.
  21. You need to taste of Salt and pepper.
  22. It's 1/2-1/4 tsp of ground chili powder (depending on hotness).

Lemon-Parsley Green Beans "Loved the fresh bright flavors of the lemon and parsley with the green beans. Perfect side dish with just about anything." - Happyschmoopies. Savory Green Beans "A richly flavored, elegant side dish. Green Beans With Pecans and Maple Vinaigrette Con Poulos You can make this side dish ahead of time: Toast the pecans, cook the green beans, and make the vinaigrette up to a day in advance, then combine before serving.

Green Bean & Cannelini Bean Side Curry (Vegan/Vegetarian) instructions

  1. Place onion, garlic and ginger in a processor and make a paste. Add oil to a pot, saute paste, add spices and mix through..
  2. Add the tomato, green beans and Cannelini beans and stir. Add approx 1 to 1 1/2 cups Vegetable stock (the volume you wish). Simmer for approx 20mins.
  3. With approx 5 mins to go, add coconut cream. Stir through then serve once finished..

Green beans, string beans, snap beans, haricots verts—whatever you like to call 'em-are the simple, stringy veggies that have graced practically every dinner table. Also called string beans, green beans are made up of small seeds encased in long pods. Because beans are harvested while still young, the pods are tender and edible. In Season: Green beans are available year-round with a peak season of May to October. Drain and shock in a bowl of ice water to stop from cooking.