Mexican Bean Medley.
You can cook Mexican Bean Medley using 13 ingredients and 2 steps. Here is how you cook it.
Ingredients of Mexican Bean Medley
- You need 1 cup of black beans.
- Prepare 1 cup of pinto beans.
- Prepare 1 of yellow onion; medium dice.
- Prepare 1 bunch of scallions; sliced on bias.
- It's 1 of yellow bell pepper; medium dice.
- You need 1 of red bell pepper; medium dice.
- Prepare 4 of jalapenos; de-ribbed & small diced.
- You need 2 clove of garlic; minced.
- Prepare 1 bunch of cilantro; chiffonade.
- Prepare 1 of lime.
- You need 1 tsp of cumin.
- You need 1 of vegetable oil; as needed.
- It's 1 pinch of of salt and pepper.
Mexican Bean Medley instructions
- Heat oil in a large saute pan. Sweat onions and peppers until nearly tender. Add garlic and beans. Season with dried spices. Toss. Sweat until fragrant. Add scallions, cilantro, and lime juice. Toss..
- Variations; Tequila, vinegar, parsley, shallots, corn, zucchini, salsa, queso fresco, poblano, diced green chiles, chives, vegetable stock, pigeon peas.