Recipe: Perfect Cajun sweet pepper pasta

Cajun sweet pepper pasta. Find Deals on Pepper Pasta in Pasta & Noodles on Amazon. Roasted Red Pepper Pasta with Cajun Shrimp has all of the sweet and smoky flavor of roasted red peppers and roasted garlic with a touch of cream and spice. The simple sauce is topped with sauteed, Cajun-spiced shrimp and served over a bed of fettuccine with a garnish of fresh parsley and a sprinkle of Parmesan cheese.

Red bell pepper - I use red bell pepper, but any sweet pepper works. Mayonnaise - Mayo forms the base of the dressing. Sour cream - Equal parts sour cream is the second half of the dressing base. You can have Cajun sweet pepper pasta using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cajun sweet pepper pasta

1. It's 1 box of pasta, 16 ounces.
2. It's 4 of sweet peppers, sliced.
3. You need 2 of onions, sliced.
4. It's 2 clove of garlic, minced.
5. It's 1 cup of cherry tomatoes.
6. It's 8 oz of mushrooms, sliced.
7. You need 1 tbsp of olive oil.
8. You need 1 cup of half and half.
9. You need 1 tbsp of heaping - cajun seasoning.
10. Prepare 2 tsp of dried basil.
11. It's 1/4 tsp of cayenne pepper.
12. Prepare 1/2 tsp of pepper.
13. Prepare 1/2 tsp of salt.
14. Prepare 1 of shredded parmesan, for serving.

Cajun seasoning - It is important to use salt free cajun season to prevent the pasta salad from being too salty. I sauteed some sweet mini peppers before adding the garlic and tomatoes just for a little more interest and complexity. With the skillet over high heat, pour in chicken broth. Reduce heat to medium low and pour in cream, whisking constantly.

Cajun sweet pepper pasta step by step

1. prepare pasta according to package directions..
2. meanwhile, saute peppers, onions, tomatoes, mushrooms, and garlic in oil, covered, until beginning to brown..
3. add cream and seasonings, scraping up brown bits from pan. simmer until slightly thickened..
4. drain pasta and toss with peppers and sauce. sprinkle with parmesan, if desired..

Cook for a few minutes until cream starts to thicken. Add the basil, lemon pepper, cayenne pepper, salt and black pepper; stir to combine. In a large nonstick skillet coated with cooking spray, saute the mushrooms, peppers and shallot in oil until tender. Stir in the tomatoes, Italian seasoning and salt. Penne pasta, sliced chicken breast, sweet peppers, onions, mushrooms and hot pepper rings sauteed in pasta sauce.