Recipe: Appetizing Vegetarian spaghetti

Delicious, fresh and tasty.

Vegetarian spaghetti. A meatless Monday dinner is definitely in order for me this week. I had a fabulous time at the lake with my girls for our annual boat day this weekend! Recipe by ellie_ Adapted from a recipe in the newspaper which we enjoyed!

Vegetarian spaghetti Spaghetti dinners are the ultimate crowd pleasers. Make a batch of this sauce, a big pot of spaghetti, roast a spaghetti squash and guess what? You can feed vegetarian, vegan, gluten free and low carb friends and family. You can cook Vegetarian spaghetti using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegetarian spaghetti

  1. Prepare of Topping.
  2. You need 5 of spring onion. chopped.
  3. You need of cheese.
  4. You need of Sauce.
  5. You need 2 tbsp of vegetable oil.
  6. You need 4 clove of garlic. chopped.
  7. It's 2 of tomato.
  8. It's 50 grams of white beech mushroom. chopped.
  9. It's 1 tsp of salt.
  10. It's 1 tsp of sugar.
  11. Prepare 1/2 piece of Onion.
  12. You need 1/2 slice of red paprika. chopped.
  13. It's 6 tbsp of tomato sauce.
  14. You need of Spaghetti.
  15. You need 200 grams of dried spaghetti.
  16. You need 2 tbsp of olive oil, extra virgin.

The sauce is naturally vegan, but to make the perfect vegan spaghetti dinner you could add some homemade vegan parm. Rich Pasta for the Poor Kitchen "Easy, simple and humble, a 'take for granted' pasta dish. See how to turn a can of San Marzano tomatoes into an incredible pasta sauce. Set back over medium heat and toss to coat.

Vegetarian spaghetti step by step

  1. Heat 2 tbs of vegetable oil and put all base ingredients, starts from onion, garlic, etc.
  2. Put tomatoes, add tomato sauce or tomato paste. Leave until the tomatoes blend well..
  3. Meanwhile, boil water and add 2 tbs of olive oil. Put spaghetti and boil for 5 minutes. Add salt to taste.
  4. Put them together into a plate, add cheese and chopped spring onion.
  5. Blend well and enjoy!.

Vegetarian Pasta Sauce Recipes Pasta is a vegetarian staple, and for good reason: vary the sauce, and you have a completely different dish. Pesto and marinara are just the beginning. Stir in remaining ingredients except basil and cheese. Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water aloneā€”no soaking or blending necessary. Vegan Pasta Recipes Vegan Pasta Recipes.