How to Make Tasty Vegetarian Tri Color Tortellini Pasta Salad

Delicious, fresh and tasty.

Vegetarian Tri Color Tortellini Pasta Salad. I love black olives, but Matthew hates them. When he eats pasta salad, it's just a bowl left of black Pasta salad reminds me of vet school! My roommate and I would always make a tortellini pasta salad the night before a big test - we called it our 'good.

Vegetarian Tri Color Tortellini Pasta Salad Watch MasterChef Sanjeev Kapoor explain in hindi, the recipe & cooking method of Tri Colour Pasta Salad With Orange And. This addictive Tortellini Pasta Salad is tossed with a flavorful homemade dressing and is sure to vanish quickly at your next party or BBQ! While I await my flying car and robot sidekick, you should hop in the kitchen and make some pasta salad. You can cook Vegetarian Tri Color Tortellini Pasta Salad using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vegetarian Tri Color Tortellini Pasta Salad

  1. Prepare 1 lb of tri color cheese tortellini.
  2. Prepare 1 box of cherry tomatoes.
  3. Prepare 1 of zucchini.
  4. You need 1 box of fresh button mushrooms.
  5. You need 1 small of red onion.
  6. You need 1 cup of green peas.
  7. It's 6 clove of garlic.
  8. You need 1/4 cup of grated pecorino romano cheese.
  9. You need 2 tbsp of extra virgin olive oil.
  10. Prepare 1/2 tsp of kosher salt.
  11. Prepare 1/4 tsp of crushed mixed tropical pepper or black pepper.

Yes I'm peddling that stuff again. Tortellini pasta salad is perfect for spring and summer, and it makes a great side dish or easy vegetarian meal. We have definitely been enjoying the warmer spring temperature here in Alabama! Cook pasta, rinse and cooladd diced tomatos, cucumbers, and balsamic vinaigrettemix, chill and serve.

Vegetarian Tri Color Tortellini Pasta Salad step by step

  1. boil & cook tortellini & rinse in cold water to stop cooking & put in large bowl.
  2. quarter mushroom & saute in pan with olive oil over low heat.
  3. cut cherry tomatoes in half & give slight sqeeze over bowl to release lil juice & add to bowl.
  4. quarter zucchini & chop into half inch pieces & put in bowl raw.
  5. cut red onion in half & slice thin & put in bowl.
  6. add room temperature green peas into bowl.
  7. mince fresh garlic & place in bowl.
  8. add grated cheese to bowl along with olive oil & salt & pepper.
  9. mix gently with spoon & ready to serve.

Tortellini Pasta Salad is not your average run-of-the-mill pasta salad. Made with tri-colored tortellini (though you could substitute standard tortellini) and packed full of fresh, juicy tomatoes, cucumbers, artichoke. This is such a pretty salad - mixed veggies, tri-color pasta, and pea pods. The dressing is a zesty Italian, and there 's lots of Parmesan cheese tossed in. Reviews for: Photos of Tortellini Pasta Salad.