Recipe: Yummy Spinach Noodle Stir Fry *Vegetarian

Spinach Noodle Stir Fry *Vegetarian. How to cook quick and easy Tofu and spinach Udon noodle Stir fry - Healthy Vegetarian recipe: A quick and simple recipe which is very filling. Cooking the Stir Fry - the golden rule for a successful stir fry noodles is to add the ingredients into the wok in order of length of time to cook. I always leave leafy greens (like spinach and the leaves of Chinese greens like bok choy) and bean sprouts until when I add the noodles otherwise I find they.

This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. This recipe is a great vegetarian meal base that leaves room for chicken to be added if a meatier dish is desired! - by Chantal Walsh. You can have Spinach Noodle Stir Fry *Vegetarian using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spinach Noodle Stir Fry *Vegetarian

1. It's 300 gr of fresh spinach noodle.
2. It's 1/2 of red onion.
3. Prepare 3 of garlic cloves.
4. You need 2 of carrots.
5. Prepare 100 gr of cabbage.
6. You need 1 bunch of bokcoy.
7. It's 1/2 tsp of salt.
8. You need 1/2 tsp of pepper.
9. Prepare 1 tbsp of cooking oil.
10. Prepare 100 gr of button mushroom.

Stir-fry one more minute: Keep moving the spinach around the wok until the spinach has just barely collapsed and wilted, but is still bright green. This soba noodle stir fry is even better than takeout because it's loaded with vegetables and it's lighter than most Chinese takeout dishes. Stir in the spinach and allow it to wilt, then add the noodles and carrot ribbons. Toss well for a minute to heat through.

Spinach Noodle Stir Fry *Vegetarian step by step

1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside..
2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan..
3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well..
4. Add spinach noodle, mix them well with 2 forks for around 5 mins..
5. Serve it while hot..

The Best Udon Noodles Vegetarian Recipes on Yummly Vegetarian Udon Noodles, Udon Noodles With Tofu, Mushrooms And Spinach, Udon Noodles With Asian Vegetables And Peanut Sauce. Udon Noodle Stir Fry with Spinach and BroccoliVegan.io. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a soy, garlic, ginger sauce. We're taking a detour away from our regularly scheduled veggie noodle.