Vickys Garlic and Sesame Potato Wedges, GF DF EF SF NF. Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Sprinkle potato wedges with shredded cheese and toss again.
These delicious and easy meatless dinners will have you rethinking your same-old meat-and-potatoes meals.
And bonus: they're filled with nutritious veggies.
Chili Lime Sweet Potato Fries with Honey Chipotle Dipping Sauce.
You can cook Vickys Garlic and Sesame Potato Wedges, GF DF EF SF NF using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Vickys Garlic and Sesame Potato Wedges, GF DF EF SF NF
- It's 450 grams of even-sized potatoes, scrubbed clean.
- You need 1 1/2 tbsp of olive oil.
- Prepare to taste of Low-sodium salt.
- You need 2 clove of garlic, crushed.
- You need 1 tbsp of sesame seeds.
These Southwest spiced fries are a little sweet and a little spicy! Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. Roasting the potatoes at a high heat makes the potato wedges soft and fluffy on the inside and crunchy on the outside. These Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce are filled with beans, crispy potatoes, crunchy lettuce.
Vickys Garlic and Sesame Potato Wedges, GF DF EF SF NF instructions
- Boil the potatoes whole in water until almost tender, time depends on the size of your potatoes. Medium potatoes will need around 15 minutes. Large potatoes will need 25 minutes.
- Preheat the oven to gas 6 / 200C / 400°F.
- Drain the potatoes and when cool enough to handle, cut them all in half then cut each half into 3 wedges.
- Turn the potatoes gently in the oil on a baking tray to coat both sides.
- Season with salt, sprinkle over the sesame seeds and crushed garlic and toss carefully.
- Bake for 25 - 30 minutes or until golden and drain on kitchen paper before serving.
- These go great with my flavoured mayos for parties or a side https://cookpad.com/us/recipes/360100-vickys-flavoured-mayonnaises-gluten-dairy-egg-soy-free.
Sweet Potato Wedges are CRISPY on the outside, soft and caramelized inside and coated with sweet and spicy flavours. It's been a long mission to make super crispy sweet potato wedges with the perfect crunch. Baked Garlic Parmesan Potato Wedges - these easy baked potato wedges are our favorite fries! I know it sounds kind of crazy to put the potato wedges in. Sweet Potato Wedges have been a staple in our household since my oldest was a baby.
