Potato and leek soup - vegan. Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Huge Sale on Potato Leek Sou Now on. What does a vegan potato leek soup taste like?

Leeks are actually very mild in flavor, and of course potatoes are not strong in flavor. This Vegan Potato Leek Soup fits the bill when it comes to comfort and I make it all year winter long! I'm a big soup lover and It's definitely my go-to meal in the winter. You can have Potato and leek soup - vegan using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Potato and leek soup - vegan

You need 3 cups of vegan stock.
Prepare of About 350 g potatoes - which works out to about 3 medium-sized potatoes or about 1 1/2 cups - peeled and chopped into bite-sized chunks.
You need 1 of leek, finely chopped.
Prepare 1 tsp of fresh oregano, finely chopped.
It's 1 tsp of fresh thyme, finely chopped.
It's 1 tsp of flat-leaf parsley, finely chopped.
It's 1 tsp of salt.
Prepare of Generous pinch of pepper.

It's easy to make, inexpensive, hearty, filling and delicious! When you're looking for an easy weeknight meal, this creamy one-pot vegan soup brimming with potatoes and leeks is a comforting, cozy meal, and pairs well with this. Cut off the root end, then turn it around and leave about an inch of the dark green leaves and cut off the rest. You should be left with the white/light green part with about an inch of the dark green.

Potato and leek soup - vegan step by step

Put the potatoes, leek and stock in a pan. Bring to a boil..
Add the herbs and seasoning..
Simmer for about 30 mins - til the vegetables are tender..
If you feel like it, blend the soup to make it smooth. I usually just mash the potato a bit if the chunks are big..
Serve, season to taste and enjoy 😋.

Ingredients for Vegan Leek and Potato Soup. Ingredients for simple Potato and Leek Soup. Potatoes: You can use any variety of potatoes for soup. I prefer using red potatoes for soups as they have a sweeter, creamier taste and texture as compared to regular white potatoes. Pour vegetable broth and water into the pot; add potatoes.