easy whole grain pasta pesto. Bring a large pot of water to a boil and salt generously. Add the pasta and cook until al dente. Grate the parmesan with a microplane for easy blending into the pesto sauce.
Cut the cherrytomatoes in halves and add them to the pasta.
Add a dash of lemon juice to add freshness.
Add water and a pinch of salt to a pot and let boil.
You can cook easy whole grain pasta pesto using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of easy whole grain pasta pesto
- It's 100 grams of whole grain pasta.
- Prepare 6 piece of cherrytomatoes.
- You need 75 grams of pesto sauce.
- It's 1 dash of olive oil.
- It's 1 tbsp of pine nuts.
- Prepare 15 grams of grated parmesan cheese.
- It's of salt.
- It's 3 tbsp of lemon juice.
Mince the garlic and set aside. Meanwhile, place spinach, Parmesan, walnuts, garlic, and lemon zest and juice in a food processor. This Whole Wheat Penne with Pesto and Spinach recipe that is super easy to put together. Just boil the pasta and mix the ingredients and you are done, it is that easy!!
easy whole grain pasta pesto instructions
- Boil the pasta as long as recommended and put in in a bowl.
- Add a dash of olive oil along with the pesto sauce and the pine nuts.
- Cut the cherrytomatoes in halves and add them to the pasta.
- Add a dash of lemon juice to add freshness.
- Add parmesan cheese and a bit of salt.
I normally buy a good quality pesto sauce made with either extra virgin olive oil or olive oil. Melded with one pound of whole-wheat linguine, our pesto recipe provides a filling meal without the fat of traditional, heavier pestos. The vibrant green translates into ample chlorophyll, which helps trigger hemoglobin and red blood cell production. This meatless mushroom whole grain penne recipes certainly isn't lacking. Lightly browned mushrooms and a homemade walnut pesto give it plenty of depth.
