How to Prepare Delicious Vegetable soup

Vegetable soup. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients.

Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen. You can have Vegetable soup using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable soup

1. It's 1 tbsp of olive oil.
2. It's 1 of small onion, peeled and chopped.
3. Prepare 2 of carrots, chopped.
4. You need 2 sticks of celery, chopped.
5. Prepare 1 of leek, chopped.
6. You need 1 of potato, peeled and chopped.
7. It's 1/2 head of celeriac, peeled and chopped.
8. It's 2-3 tbsps of fresh herbs eg thyme, rosemary, parsley.
9. You need 1 of bay leaf.
10. It's of Salt and pepper.
11. You need 800 ml of vegan/ veggie stock - maybe some more too.
12. It's 1 of couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
13. Prepare of Optional:.
14. Prepare of Some red lentil pasta cooked separately and added just before serving.
15. You need of Or a can of cannellini beans, drained, rinsed and added with the stock.

This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. Vegetable Soup with fresh or frozen vegetables is healthy, simple and delicious. Make on the stove, in Instant Pot or slow cooker. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.

Vegetable soup step by step

1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins..
2. Add the potato, celeriac and leek. Sauté for about 5 mins..
3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick..
4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -.
5. Roughly tear the greens. Stir through for 2-3 mins..
6. Serve and enjoy 😋.

This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. Vegetable Soup suitable for a low carb diet, Weight Watchers, or Keto diet. Loaded with vibrant vegetables and a beef or chicken broth base, our Vegetable Soup soothes the soul.