Pea Soup. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.
Dried split peas are cooked with ham hocks, onions, garlic, and leeks.
This filling, hearty soup is perfect for cold winter days.
A simple pea soup makes an elegant start to a spring meal.
You can cook Pea Soup using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Pea Soup
- Prepare 3 cups of peas.
- Prepare 1 of onion.
- You need A few of stalks of celery.
- It's of Any other green veg - I added some green beans and chopped leek.
- It's of Vegetable stock or 1 tablespoon bullion and water.
- You need 1 of spring of mint.
- Prepare 1 of drizzle of vegan cream of normal cream.
- It's of Salt and white pepper.
It's also a great way to use frozen vegetables when the produce section is looking bleak. Split Pea Soup with Ham & Jalapeno. To me, this spicy pea soup is total comfort food. I cook it low and slow all day, and it fills the house with a yummy aroma.
Pea Soup step by step
- If you are using a soup maker, just add the veg and the stock or bullion and turn it on! If you are going to use a blender or hand blender, gently sauté the onions in A little oil and stir for a few minutes, add the leek and then the remaining vegetables..
- Add the stock or water and bullion until about an inch above the vegetables. Cook for about 20 minutes on a slow simmer or the smooth setting of the soup blender. Blend until smooth, drizzle with a little cream and garnish with a sprig if mint - it’s ready to serve. We enjoyed this with homemade garlic bread..
It's so good with a nice, crispy baguette. I had been eating split pea soup for at least half my life before I realized it was not traditionally a A lot of vegetarian split pea soups add potatoes for bulk, but I find it only further mutes a muted soup's. This is a fabulous "throw it all in the slow cooker" Pea and Ham soup. There's no need to cook the onion separately - it "sautés" itself. This easy pea soup recipe is one you'll make time and again when you're in a rush.
