Stuffed pepper (vegan). Browse Our Stuffed Peppers Recipes & More. Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. This recipe for stuffed peppers is vegetarian-friendly, as the filling is a cheesy mixture of rice, beans, and tomatoes.

Season with paprika powder, cumin, salt, pepper, and tabasco. Place the peppers in a baking dish. These stuffed peppers are best served warm from the oven, topped with sour cream, cilantro, and a fresh squeeze of lime. You can cook Stuffed pepper (vegan) using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Stuffed pepper (vegan)

It's 1 of large pepper.
It's 1 of carrot.
Prepare 2 of tomatoes.
Prepare 1 teaspoon of garlic powder.
It's 3 of shallots.
It's 1 of leek.
You need of Grated vegan mozzarella.

To make these vegan, simply skip the cheese and serve the cooked peppers with a sprinkle of nutritional yeast and guacamole instead. Thought about stuffed peppers all summer since we haven't had them for years, except now would needed vegetarian stuffed peppers. So decided to try this recipe. How to make Vegan Stuffed Peppers.

Stuffed pepper (vegan) step by step

Chop the pepper in half and deseed, sprinkle with oil and place in the oven at 180 degrees while you prep the other ingredients..
Finely chop and fry the other veg with garlic powder and oil - add the tomatoes last after the other veg is soft..
Grate the mozzarella.
Remove the peppers from the oven and load them with your veg and cheese. Bake for 10 minutes and serve..

Prepare the bell peppers - Slice off the tops and take out the seeds and ribs inside. Vegan Stuffed Poblano Peppers: If you're already doing meatless Monday, you might as well go ahead and go vegan that day too. I made vegan sour cream (soaked cashews, lemon juice, apple cider vinegar and garlic powder) and - from Oh She Glows cookbook, a walnut taco meat (walnuts, oil, cumin, chili powder salt and cayenne) to put on top of the stuffed peppers and thought it was such a good combo that I had to share! Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options.