Recipe: Yummy Bruce’s Vegan Cottage Pie

Delicious, fresh and tasty.

Bruce’s Vegan Cottage Pie. Place peeled & cubed sweet potato in a large saucepan and cover with cold water. There is a difference though and it has to do with the meat source. Shepherd's Pie is traditionally made with ground lamb while Cottage Pie is made with ground beef.

Bruce’s Vegan Cottage Pie And it is so, SO worth it. First, prepare all the components: Make your mashed potatoes first so they have some time to cool before handling. That's a great time to mix your gravy, brown. You can cook Bruce’s Vegan Cottage Pie using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bruce’s Vegan Cottage Pie

  1. You need 1 of onion.
  2. Prepare 2 sticks of celery.
  3. Prepare 2 of carrots.
  4. Prepare of Chilli flakes if you want.
  5. You need 4 cloves of garlic.
  6. Prepare 1 of parsnip.
  7. It's 2 of bay leaves.
  8. It's 1 of leek.
  9. It's of Salt and pepper.
  10. Prepare of Peas.
  11. It's of Sweetcorn.
  12. You need Sachet of Cottage Pie mix (or Bisto+garlic powder+thyme+teaspoon tomato paste).
  13. Prepare of Few glugs of port or red wine.
  14. You need of the mash.
  15. Prepare of Potatoes.
  16. It's of Margerine.
  17. Prepare of Soy cream.
  18. Prepare 1 of sprinkle of thyme.

Set aside a portion for the brownie. Add coconut milk, mash, and set aside. Heat up coconut oil in a frying pan. Vegan cottage pie - this vegan shepherd's pie is the ultimate vegan comfort food!

Bruce’s Vegan Cottage Pie instructions

  1. Finely chop the celery, onion and one carrot, and soften in a cooking oil of your choice for a few minutes, in a big sauce pan. After a minute, add the also finely chopped garlic and some chilli flakes if you like..
  2. Chop up a bunch of other vegetables, not necessarily what I listed. Whatever you want or have to hand..
  3. Add all of the things into the pan, and heat up some water for potato cooking while this cooks..
  4. Chop up your potatoes and add them to the hot water. Pop a lid on that and cook all the things on let’s say a medium heat until the potatoes are cooked..
  5. Strain the potatoes, then add some margerine, thyme, salt and cream if you’re feeling indulgent. MASH..
  6. Put the insidey mix in a bowl, top with the mash and some yeast flakes to top if you want. There ya go..

A meat-free mushroom and lentil base is topped with a cloud of fluffy mashed potato making a hearty, filling, healthy meal. Traditionally cottage pie is made with beef and shepherd's pie with lamb, but given that this vegan. Of course I didn't grow up eating a vegan cottage pie - I wouldn't have known what veggie mince was if it slapped me in the face - but honestly this is way better. This is also often called a shepherds pie. The difference is that shepherds pie is usually made with lamb and cottage pie is made with beef.