Green Bean With Herbs Salad. Culinary Herbs & Fresh Spices At Wholesale Prices. A cold green bean salad made with white cannellini beans tossed in a light dressing vinaigrette made with fresh garden herbs. I have always been a huge fan of green beans so this year when Lou build me a garden they were one of the veggies at the top of my list to plant.

Green Bean-Tomato Salad with Herbs Green Bean-Tomato Salad with Herbs. Drain and rinse the green beans under cold. A cold green bean salad with a Greek yogurt herb dressing and pickled red onions is a refreshing and clean side dish to have for a summer dinner or over the holidays. You can cook Green Bean With Herbs Salad using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Green Bean With Herbs Salad

Prepare 1 tbsp of butter.
It's 4 cup of green bean /french bean.
It's 1 dash of salt and pepper.
Prepare 1/2 tsp of each Italian herbs and parsly or basil.

Perfect for potlucks, this simple green bean salad recipe can feed a crowd or be sized down for an elegant dinner. Learn when green beans are in season, as well as how to cook and clean them in order to enjoy this green bean side. Rinse cannellini beans and place in a large mixing bowl. Finely chop red onion and add to the bowl.

Green Bean With Herbs Salad instructions

Thinly slice green bean / french bean.
in pan melt butter then add green bean /french bean saute for few minutes then season with salt and top with mix herbs or basil off heat mix well again.

Drain cooked green beans and rinse under cool water until room temperature. Add green beans to cannellini beans in the bowl. Chop garlic and add to bowl along with all herbs. Transfer to bowl of ice water and cool. Cold Green Bean Salad is a great summer side with most meat, fish or vegetarian meals.