How to Make Tasty Vegetable Curry Soup (Vegan Friendly)

Vegetable Curry Soup (Vegan Friendly). Now Choose From Multiple Delicious Vegan Recipes To Create That Perfect Meal. Here's a homemade vegetarian and vegan Indian coconut curried soup recipe spiced with Madras curry powder, which has a unique and rich taste distinct from other curry blends. Madras is an intensely flavorful and spicy curry blend from the south of India which is also common in Thai curries.

This family friendly soup curry is also gluten-free and vegan. You are going to love the tofu and Thai flavors in this soup! Vegetarian Coconut Curry Soup This post is sponsored by EZ Tofu Press! (affiliate ad link) If your. You can cook Vegetable Curry Soup (Vegan Friendly) using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetable Curry Soup (Vegan Friendly)

1. It's 1/2-1 of cabbage (depends on preference).
2. Prepare 2 handfuls of Kale (put in at end).
3. Prepare 1 cup of rice (any rice you prefer, i enjoy wild rice).
4. Prepare 2 cans of black beans.
5. Prepare 1 can of great northern beans.
6. You need 1 cup of carrots.
7. You need 3 of medium sized potatoes.
8. You need 1 package of mushrooms.
9. It's 1 can of coconut cream (full fat).
10. Prepare 2-3 of garlic cloves.
11. It's 1 tsp of turmeric.
12. You need 4 tbsp of curry powder.
13. Prepare 1 tsp of cumin.
14. You need to taste of Salt and Pepper.
15. Prepare 4 Cups of Broth (2 cups if you like it more chunky than broth).
16. Prepare 4 cups of water/more broth (i do 2 cups water 2 cups veggie broth) ((again, 2 cups if you want less broth).

Hearty vegetable coconut curry soup with aromatic curry coconut milk broth. I told myself I wasn't going to speak of the weather in this post since it's all I've gabbed about all week, but so help me jujubes, it's all I want to talk about. Spicy vegetarian Malaysian rice noodle and vegetable soup Malaysian Curry Vegetable Soup (Laksa) Food & Nutrition Articles Pages Another great this about this Thai Curry Soup is that it's very allergen friendly, meaning that it doesn't include most high-allergen foods.

Vegetable Curry Soup (Vegan Friendly) step by step

1. Chop garlic and throw in a soup pot with oil in the bottom, have cabbage carrots, mushrooms and potatoes ready and chopped to throw in once the garlic is ready! Let those cook until either done or close to it..
2. Start the rice in a different pan, i usually add the rice into the soup later on right before it’s done.
3. Once the veggies are nice and ready throw in the spices (the overload of curry is to really make the taste pop!) Let that cook for about 30 seconds or so, stirring the whole time..
4. Throw in the coconut cream, broth and water, let it sit and cook for a little bit..
5. When the rice is almost done, throw it in and let it cook long enough for the rice to finish cooking..
6. Once it looks done and smells delicious throw in the Kale! I pick out the stalk of the kale because that part isn’t appetizing for me, but you can do whatever..
7. Enjoy and serve!.

This soup is… Coconut Curry Soup Nutrition. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Add the carrots, celery, onion and garlic to a soup pot with a splash of water. Vegan Fall Curry Soup - delicious and comforting as it sounds.