Easiest Way to Cook Appetizing Fattush Salad *Vegan

Delicious, fresh and tasty.

Fattush Salad *Vegan. Middle Eastern chopped salad w/ lots of fresh herbs and pita chips for croutons. Fattoush Salad makes a frequent appearance on the Middle Eastern dinner table. Many of you know I am half Lebanese, and I grew up eating Arabic food.

Fattush Salad *Vegan We will keep you updated with the latest vegan news and interesting items. Please enter your name..table during Ramadan is Fattoush, a delicious salad with a flatbread, tomatoes, and cucumbers. This fattoush salad, packed with nutrient-dense vegetables and spices, can be a side salad or the It's the perfect gluten-free and vegan-friendly salad, which can be a side to any meal or the main. You can cook Fattush Salad *Vegan using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fattush Salad *Vegan

  1. You need 3/4 of iceberg lettuce.
  2. Prepare 4 of cucumbers.
  3. It's 5 of raddish.
  4. Prepare 5 of tomatoes.
  5. You need 1 of brown onion (fine chopped).
  6. You need 1 of garlic clove (fine chopped).
  7. You need 100 gr of spinach (optional).
  8. Prepare 100 gr of mint leaves.
  9. You need 1 tbsp of mint flake.
  10. You need 4 tbsp of lemon juice.
  11. It's 3 tbsp of pomegranate molasses.
  12. You need 1 tsp of salt.
  13. You need 4 tbsp of olive oil.
  14. It's 2 pcs of Lebanese bread.

A Mediterranean recipe loaded with vegetables and pita pieces. Two Mediterranean salads, Greek and fattoush, come together in this refreshing (and easy!) recipe. Fattoush is a popular Levantine Salad that's so light & fresh. Filled with fresh vegetables, lemon vinaigrette, & topped with fried pita bread.

Fattush Salad *Vegan instructions

  1. Wash all veggies, peel cucumbers and raddish, leave part of the peel..
  2. Chop cucumbers and raddish thinly, put them in salad bowl..
  3. Chop tomatoes and lettuce smaller size than regular salad. Put them in salad bowl. Add fine chopped garlic and onion, mint leaves, spinach, and mint flake, mix together..
  4. Add salt, lemon juice, olive oil, and pomegranate molasses, mix well..
  5. Grill Lebanese bread or put it in a microwave or burn it with the fire on the stove until dry and crunchy, crack it and mix it with the salad..
  6. Ready to enjoy with Moojhadara..

Fattoush Salad - A simple and easy Middle Eastern salad that comes together in just minutes. It's piled high with fresh veggies and leaves you feeling healthy and satisfied. (Vegan & GF) Here, fattoush salad pops with a zingy pomegranate vinaigrette and crunchy pita squares for a salad even non-vegetable lovers Fattoush Salad. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. Panzanella is frequently made with hunks of sourdough and fattoush typically uses pita bread.