Recipe: Delicious Garbanzo Mini Lettuce Wraps

Delicious, fresh and tasty.

Garbanzo Mini Lettuce Wraps. Garbanzo Mini Lettuce Wraps - Lunch Recipes For Work "garbanzo recipes With of recipes for lunches and light meals, there's no reason to be bored with your. Calories and other nutrition information for Lettuce, Wrap from Garbanzo. These bite-size shrimp lettuce wraps are just perfect for an appetizer or finger food for a party, providing a burst of Thai flavors with a squeeze of lime.

Garbanzo Mini Lettuce Wraps Lettuce, carrots, green bell pepper, garbanzo beans, lime, walnuts, and spices. Every one of them is grown from the Earth. Fresh crisp lettuce, carrots, and green bell pepper, paired with spicy and savory chickpeas and walnuts, then brightened with fresh lime juice and cilantro. You can cook Garbanzo Mini Lettuce Wraps using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Garbanzo Mini Lettuce Wraps

  1. Prepare 1 can of cooked garbanzo beans (15 oz.).
  2. Prepare 1/4 cup of chopped cilantro.
  3. It's 1/4 medium of red onion (chopped).
  4. It's 1 tbsp of lemon or lime juice (whatever you have). It's more or less the juice of half of a lemon/lime.
  5. You need 1 of Salt & pepper - to taste.
  6. You need 1 tbsp of extra virgin olive oil.
  7. Prepare 6 large of romaine lettuce leaves.. use more or less depending on how many wraps you want.
  8. It's 1 tbsp of cilantro pesto (optional).

Garbanzo-Stuffed Mini Peppers Recipe photo by Taste of Home. Add garbanzo beans, cilantro, water, vinegar and salt; pulse until blended. Hearty, Healthy, filling, vegetarian chickpea taco lettuce wraps are great for lunch, dinner and lunch box. It all started with this amazing Chickpea Tacos.

Garbanzo Mini Lettuce Wraps instructions

  1. Drain & rinse the garbanzo beans.
  2. Throw all of the ingredients (except for the lettuce leaves, obviously) into a large bowl or something where it won't make a mess.
  3. Using a potato masher or whatever you can find if you don't have one, get creative, smash the mixture until you don't see any more round garbanzos around..
  4. Put some of the mixture into one of the lettuce leaves but don't put too much in, otherwise it wont wrap up well. Place it towards the wider part of the leaf. The garbanzos should be in a sort of parallel line with the stem of the leaf..
  5. Wrap it up - Fold the sides where the garbanzos are inwards so that it covers some of them. Then, gently, roll the rest of the leaf following the stem line. Be careful when wrapping it, the leaves can break easily..
  6. optional - If you want to want to try it with the cilantro pesto (which I highly recommend you do), I used the one from this recipe.. just but a bit all around the leaf before wrapping it up: http://thugkitchen.com/post/46773308203/im-so-tired-of-mother-fuckers-asking-where-do.

Quick <— uses canned garbanzo beans. These Asian Chicken Lettuce Wraps wraps are one of my favorite dinners (along with this cashew chicken stir fry). They are quick and easy and my whole family How to make Asian Chicken Lettuce Wraps. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step. These Thai Chicken Lettuce Wraps are quick and easy, bursting with fresh ingredients, smothered in an unbelievable Pineapple Hoisin Peanut Sauce The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables.