How to Cook Tasty Vegetarian Pilau

Delicious, fresh and tasty.

Vegetarian Pilau. Plus it has a few healthy vegetables thrown in. Be the first to review this recipe. This is a rather elaborate pilau that makes a delicious little feast when served with a dal, a raita, a chutney, some chapatis and fresh fruit.

Vegetarian Pilau To make the Jeweled Vegetable Pilau, use a separate large, shallow pot, melt the ghee over medium heat. Pilau rice is so easy to make and a great recipe for adding a powerful flavour to your rice. Turkish Rice Pilau with Eggplant and Chickpeas. You can cook Vegetarian Pilau using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegetarian Pilau

  1. It's 2 cups of rice(washed and drained).
  2. It's 3-4 cups of boiled water.
  3. Prepare 10 gms of Pilau masala.
  4. It's 2 tbsp of dark soy sauce.
  5. It's 1 1/4 cups of boiled peas.
  6. You need 1 handful of raisins/sultanas.
  7. You need 50 g of tomato paste.
  8. You need 2 of tomatoes (sliced).
  9. Prepare 2 of onions (chopped).
  10. It's of Cooking oil for frying.

A vegetarian dish that's healthy, beautiful to behold, and just delicious. Download Vegetable pilau stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetarian Persian pulau rice with chickpeas and saffron. Mild in spice but very flavourful!

Vegetarian Pilau instructions

  1. In a cooking pan, heat the oil, add the onions. Cook till translucent. Add the tomatoes. Cook till they form a paste..
  2. Add in the spices, salt, soy sauce and tomato paste. Stir in the peas and dried fruits and let simmer for 2 minutes..
  3. Add in the drained rice and stir thoroughly. Pour in the water and stir to mix in..
  4. Bring to a boil then reduce to a simmer and cover. Cook till all water dries up..
  5. Serve hot with veggies and or preferred stew..

Frozen when made to keep fresh. Gluten Free High Energy Lower Calories Pescatarian Vegan Vegetarian Wholegrain. Tanzanian pilau rice is one of the most popular rice dishes in East Africa, characterized by the use As this is the introductory recipe for pilau, we will keep it simple by providing the vegetarian version. It is so easy to do and is lovely and filling just like rice. I decided to do a pilau version because cauliflower goes so well with Indian flavors and.