Recipe: Tasty Veggie chilli con carne

Delicious, fresh and tasty.

Veggie chilli con carne. This meatless (aka vegan) chili proves that you can still enjoy your favourite meals, but in a new, animal friendly way. The lentils and beans ensure the chili is hearty and filling, while the peppers, onion and corn give it that real chili con carne feel. Today I'm going back to basics and re-making an old favourite: Chilli Con Carne.

Veggie chilli con carne This chilli con carne is vegetarain, gluten free and low in calories. This version is not only vegetarian, it's low in calories and gluten free too, a great Check out more of our best veggie recipes here. This vegetarian chilli packs a real flavour punch and is super easy to make. You can cook Veggie chilli con carne using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Veggie chilli con carne

  1. You need 1 tin of tomatoes.
  2. It's 1 tin of kidney beans.
  3. It's 1 packet of vegan mince.
  4. Prepare 1 of large handful of mushrooms (any).
  5. You need 1 clove of garlic.
  6. It's 1 of level teaspoon of chilli powder.
  7. Prepare of Fresh or dried chilli (to taste).
  8. Prepare 1 tablespoon of oil.
  9. Prepare of Salt and pepper (to taste).

You are here: Home > Vegetarian recipes. Vegetarian Chilli using beans instead of meat. The best beef chilli con carne recipe in the world! Prepare a flavourful and mexican-inspired vegetarian Chilli con Carne Recipe with nutritious Quorn Mince.

Veggie chilli con carne instructions

  1. Heat the oil in a pan. Chop the mushrooms and garlic and fry in the oil until mushrooms are soft. Add the vegan mince and fry for 3 minutes..
  2. Drain and wash the kidney beans and add to the pan. Add the tin of tomatoes and increase the heat to a slow simmer. Add your chilli powder and a teaspoon of chopped fresh or dried chilli (or to your taste)..
  3. Cook on medium heat for around 15 minutes. You can add more tomatoes or a little water if it looks to dry. Serve with your choice of side (I chose brown rice) and a topping from the options above. Mine was vegan sour cream, yum!.

Click here to discover the full recipe. A rich, hearty meat free vegetarian chilli recipe packed with flavour. All reviews brunch bread scones chilli victoria station healthy food varied menu nice food avocado dairy bowl vegan. This simple chili recipe makes minced meat a bit more exciting and is ideal for a quick dinner. It is also perfect for freezing in individual portions.