How to Make Appetizing Scrambled tofu (vegan 🌱)

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Scrambled tofu (vegan 🌱).

Scrambled tofu (vegan 🌱) You can have Scrambled tofu (vegan 🌱) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Scrambled tofu (vegan 🌱)

  1. It's Table spoon of olive oil.
  2. You need 1 of large onion.
  3. It's 2 handfuls of kale, chopped and stalks removed.
  4. It's 1 block of marinaded tofu.
  5. You need 8 of Sliced cherry tomatoes.
  6. You need 1 teaspoon of turmeric.
  7. Prepare 2 slices of toast.
  8. Prepare of Vegan spread or more olive oil.

Scrambled tofu (vegan 🌱) step by step

  1. Gently fry onions in olive oil until clear.
  2. Add the kale and cook down.
  3. Crumble in the tofu and stir until most of the liquid has evaporated.
  4. Throw in the tomatos, add the turmeric and a little salt and pepper to taste.
  5. Serve on toast with vegan spread / olive oil.