How to Cook Yummy Kale pesto - vegan

Delicious, fresh and tasty.

Kale pesto - vegan. Find Deals on Kale Pesto in Groceries on Amazon. Easy vegan pesto with tons of fresh herbs, nutrient-rich kale, seeds, and nutritional yeast! Bright, fresh and flavor-packed, this Vegan Kale Pesto can be used over pasta, in salads or on pizzas.

Kale pesto - vegan Slowly add olive oil, lemon juice and plenty of salt and pepper, blending just until desired consistency is reached. This is my best vegan kale pesto recipe - I make it a couple times a month, and it's usually gone within a day or two! The recipe is well-balanced, with the savory and herby elements of garlic and basil, nuttiness from the pumpkin seeds, and earthiness from the kale. You can have Kale pesto - vegan using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Kale pesto - vegan

  1. Prepare of About 3 heaped cups/ 100 g kale.
  2. You need 3 cloves of garlic, peeled and crushed.
  3. It's 1/2 cup of hemp seeds or walnuts.
  4. It's of Juice of 1 lemon.
  5. You need 1/2 tsp of salt.
  6. It's of Generous pinch black pepper.
  7. It's 1/4 tsp of chilli flakes.
  8. Prepare 1/4 cup of extra virgin olive oil.

Plus, it only takes a few minutes to throw together! This is an excellent recipe for when you have a small amount of greens or some leftover herbs on hand. This vegan roasted kale pesto pasta is oil free, vegan of course, and the base is all kale instead of basil giving you those extra health benefits we all need after the holidays. Kale is roasted with a ton of garlic, then blended with nutritional yeast, walnuts, veggie broth, lemon juice and salt and pepper.

Kale pesto - vegan instructions

  1. Put everything in a blender and blend til it’s a smooth-ish paste. Add more seasoning/ more oil as needed..
  2. It will keep in the fridge for a few days..

This delicious, healthy kale pesto recipe can be served on pasta, sandwiches, etc. This vegan kale pesto recipe is cheap and easy to make. Vastly inexpensive compared to the non-vegan and basil versions of pesto! Because this recipe uses sunflower seeds as part of the base, it is less expensive than other versions of this pesto (including other kale pestos). For example, pine nuts are often used as part of the pesto base.