Spicy Vegetarian Soup. This Spicy Vegetarian Cabbage Soup recipe is chock-full of healthy veggies, it's naturally vegan and gluten-free, and so hearty and delicious. It's like eating the soup version of a vegetarian enchilada… in a bowl, with a mega amount of. This Thai Spicy Noodle Soup recipe is naturally vegetarian, vegan, and gluten-free.
CountryLiving.com's vegetarian soup recipes are sure to please vegetarians and vegetable lovers Whether you're in the mood for a hearty bowl or something lighter, these meat-free soups have you.
This is a hearty vegetarian soup that is perfect for cold rainy nights.
It couldn't be easier to make and is delicious served with crunched up tortilla chips and some Heat the oil in the bottom of a soup pot.
You can cook Spicy Vegetarian Soup using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Spicy Vegetarian Soup
- It's 4 cup of cabbage.
- Prepare 1 of carrot.
- It's 4 of deseeded red chili.
- Prepare 1 of sweet corn cob.
- It's 1 cup of snow pea.
- Prepare 1 liter of water or vegetables stock.
- You need of seasoning.
- It's 1 1/2 tsp of salt.
- Prepare 1 tbsp of light soy sauce.
It is the jalapeno peppers that make this soup nice and spicy. When combined with red onion, garlic, corn, and kidney beans, and seasoned with cumin and fresh. These hearty vegetarian soups, stews and chilis will warm you up on cold days. Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today!
Spicy Vegetarian Soup instructions
- Bring water and corn cob to a boil then simmer for 10 minute.
- Put all veggie in pan then simmer for 8 minute.
- Add seasoning simmer for another 1 minute.
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