Easiest Way to Make Appetizing BBQ Jalapeno Stir Fried Rice (Vegetarian)

BBQ Jalapeno Stir Fried Rice (Vegetarian). There Are Endless Way to Make Versatile, Flavorful Veggies On The Grill. Grill Veggies With Seasoning, Marinades, & Rubs For Epic Charred Flavor. Great recipe for BBQ Jalapeno Stir Fried Rice (Vegetarian).

If you want to try an Asian dish, but does not want something too different, this is yours. Tip: I used sticky rice because I like the texture. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor! You can have BBQ Jalapeno Stir Fried Rice (Vegetarian) using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of BBQ Jalapeno Stir Fried Rice (Vegetarian)

1. Prepare 3 of portions cooked/steamed rice (jasmine or sticky/sushi).
2. It's 1 1/2 of large onion.
3. Prepare 1 of pickled or raw jalapeno.
4. It's 4 of to 6 asparagus.
5. Prepare 1 can of sweet corn.
6. Prepare 1 of House of Tsang Korean Teriyaki sauce.
7. It's 1 of BBQ sauce (preferably spicy).
8. It's 1 of paprika.
9. You need 1 of salt and sugar to taste.

This easy tofu stir fry is a quick and easy tofu and rice recipe, ideal for a vegan midweek dinner. Time to get those veggies and wok prepped! Home Gluten Free Tofu Stir Fry with Rice and Veggies. I've used basmati rice because it has a lower glycemic index than regular rice.

BBQ Jalapeno Stir Fried Rice (Vegetarian) step by step

1. Dice onion in to large cubes..
2. Cut asparagus (should be smaller than onion)..
3. Stir fry onion and asparagus (olive oil or any vegetable oil)..
4. Add salt, sugar, and paprika as much as you like..
5. Cook until onion starts to become transparent..
6. Mince and add pickled or raw jalapeno..
7. Drain canned sweet corn and add it into the pan..
8. Add 3 portions of cooked or steamed rice (should be hot. If not, microwave before)..
9. Add House of Tsang Korean Teriyaki sauce and BBQ sauce, as much as you like. Add about one tbsp of water to moisten..
10. Add more salt, sugar, or paprika if desired..

Amazing flavor with a bit of spiciness. If you want to try an Asian dish, but does not want something too different, this is yours. Tip: I used sticky rice because I like the texture. Also I cooked black beans with rice for more flavour (should I. Heat oil in a wok or large frying pan on a medium-high heat.