Recipe: Tasty Vegan Shepherd's Pie

Delicious, fresh and tasty.

Vegan Shepherd's Pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!

Vegan Shepherd's Pie Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping. My meatless shepherd's pie recipe is flavorfully made with normal. You can cook Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Shepherd's Pie

  1. Prepare of mashed potato layer.
  2. Prepare 4 medium of russet potatoes.
  3. You need 1/4 cup of butter.
  4. Prepare 1/2 cup of milk.
  5. It's 2 clove of garlic.
  6. It's of bottom layer.
  7. You need 1 tbsp of vegetable oil.
  8. You need 1 large of onion.
  9. You need 3 cup of mixed vegetables.
  10. You need 1 clove of garlic.
  11. Prepare 1 cup of hot chunky salsa.
  12. You need 1 packages of yves ground round.

The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Vegan Shepherds Pie is perfect for meal prepping because it creates a lot of leftovers. Everyone loves easy Vegetarian Shepherd's Pie, especially this one using veggie crumbles! This healthy delicious recipe for Vegan Shepherds Pie involves no shepherds or sheep!

Vegan Shepherd's Pie step by step

  1. Bring potatoes to a boil until tender - 25 min - and drain.
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
  4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
  6. Bake in preheated oven - about 20 min.

The rich and flavorful vegan stew is made with savory mushrooms and root vegetables. You should give this vegan Shepherd's pie a try! It's a super healthy high carb, low fat recipe and is Vegan Shepherd's Pie. This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast.