Easiest Way to Prepare Yummy Vegetarian's Uttapam Pizza with broccoli & mozzarella

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Vegetarian's Uttapam Pizza with broccoli & mozzarella Uttapam is delicious breakfast of South India, Uttapam & pizza fussion is delicious that you will definitely like. It's very difficult to share that which food is most popular.'m going to share a combination of two dishes Uttapam & pizza i.e uttapam pizza.uttapam is going to remove the challenge o. Thank you Priya for the great idea! You can have Vegetarian's Uttapam Pizza with broccoli & mozzarella using 22 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Vegetarian's Uttapam Pizza with broccoli & mozzarella

  1. Prepare of Fo' uttapam / pizza base.
  2. Prepare 1 cup of Semolina/ rava/ suji.
  3. Prepare 1 cup of Curd.
  4. Prepare 2 pouch of Eno fruit salt.
  5. You need 1/2 tbsp of Salt.
  6. Prepare of For pizza topping.
  7. You need 1/2 of Chopped Red bell pepper.
  8. Prepare 1/2 of Chopped Yellow bell pepper.
  9. Prepare 1 of Shredded Carrot.
  10. It's 1/4 cup of Boiled Sweet corns.
  11. It's 2 cubes of Broccoli diced in very small.
  12. It's 1 of Tomato deseeded.
  13. You need 3-4 of Olives sliced.
  14. Prepare as needed of Mozzarella cheese small cube.
  15. It's of Spices -.
  16. Prepare 1/4 tbsp of Salt for sprinkling.
  17. Prepare 1 pinch of Black pepper.
  18. It's 1 pinch of Cayenne pepper.
  19. You need 1/4 tbsp of Garam masala powder.
  20. Prepare of Other ingredients_.
  21. It's 2 tbsp of Schezwan sauce.
  22. Prepare 2 tbsp of Clarified butter/olive oil.

Most kids will love pizza so make this dosa pizza and treat your. Keema is a South Asian meat dish that literally means minced meat in Turkish. Vegetarians Keemas usually involve peas or cauliflower. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.

Vegetarian's Uttapam Pizza with broccoli & mozzarella step by step

  1. Pre prepration -we have to make a batter fo' uttpam and need diced/chopped veggies fo' our pizza topping.
  2. Take a big sized bowl..add samolina and curd in it and mix together very well..give a rest of 15 -20 minutes to the batter to get fluffy.
  3. Add salt and Eno fruit salt..give a quick mix and check the consistency of the batter..it should be slightly running.
  4. Take a big kadai and pour a glass of water in it and place a bowl in the kadai..gas on.
  5. Grease a steel plate and grease with little bit of ghee /oil and spread uttpam batter on it.
  6. Place the plate in the kadai on bowl and cover with a lid..let it to cook for 10-15minutes at low heat..heat off and let it cool down.
  7. Remove the uttpam from the plate.
  8. Heat a non stick skillet/tawa and grease it and place the Uttpam on it..spread schezwan sauce, chopped veggies along with boiled sweet corn on it..sprinkle salt, black pepper, cayon powder, garam masala over it then grate some mozzarella cheese on top.
  9. Let it to cook with veggies by covering with a lid till mozzarella cheese melts completely..flame off.
  10. Yo'r uttpam pizza is done..cut in triangular pieces with the help of a pizza cutter or a knife.
  11. Serve hot with ketchup it's SO YUMMY.
  12. 'have skipped onion due to navratri..can add one small chopped onion.

Broccoli Keema And Cheese Uttapam is a. Uttapam is a very famous South Indian breakfast, though now it is popular throughout the India, and Instant Rava Pizza Uttapam Recipe is a fusion recipe that you will love for breakfast or snack. It can be prepared using rice or rava /sooji/semolina. We can make it more tasty and attractive by adding cheese on top and serve it to our kids saying 'Pizza. On a flat pan add a big spoon of rawa mixture and spread it evenly (not too thin, not too thick), and let it cook properly from one side.