Recipe: Appetizing Carrot top and red lentil dal - vegan

Carrot top and red lentil dal - vegan. The recipe is prepared in one pot and is very easy to make. This blog post is kindly sponsored by SUNFOOD, all thoughts and opinions are my own. One Pot Lentil Dal with carrots.

What is dal? 'Dal' (sometimes spelled dhal, daal, etc.) basically just means lentils, or sometimes other pulses. The word is generally used to describe Indian-style lentil dishes - lentil curries, lentil soups, etc. A creamy Red Lentil Dahl which is comforting, hearty, flavorful, and delicious. You can cook Carrot top and red lentil dal - vegan using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Carrot top and red lentil dal - vegan

1. Prepare 1 tbsp of olive oil or coconut oil.
2. You need 1 tsp of cumin seeds.
3. You need 2 cloves of garlic, peeled and crushed.
4. Prepare 2 cm of chunk of ginger, peeled and grated.
5. It's 1 cup of red lentils, rinsed well.
6. It's 1 cup of carrot tops, chopped well.
7. Prepare 1/2 tsp of ground turmeric.
8. It's of Generous pinch of salt.
9. It's of Generous pinch of chilli flakes.
10. You need 3 cups of water.
11. You need 1/4 tsp of garam masala.
12. You need of Juice of 1/2 lemon.

The recipe is vegan, gluten-free, healthy, and easy to make. Add the olive oil to a pot along with the chopped onions, crushed garlic and minced ginger and sauté until the onions are softened. Add the turmeric, coriander powder, cinnamon, curry powder and red lentils and sauté the lentils in the spices briefly and then add the canned chopped tomato, vegetable stock and coconut milk. Vegan Carrot Ginger Soup with Red Lentils This Vegan Carrot Ginger Soup is packed with protein thanks to the addition of red lentils!

Carrot top and red lentil dal - vegan step by step

1. Heat the oil on a medium heat. Add the cumin seeds and cook for a few minutes..
2. Add the garlic and ginger. Sauté for 5-10 mins..
3. Add the lentils, carrot tops, turmeric, salt and chilli..
4. Add the water. Bring to the boil and then simmer for 20-25 mins. 5 mins before it’s done... stir through the garam masala..
5. When it’s ready, stir through the lemon juice and enjoy 😋.

It's a healthy recipe with warming spices that's easy to make in your Instant Pot, Crockpot, or on the stove top (instructions are included for all three!). Easy Turkish Red Lentil Soup with carrots, turkish spices, red lentils. Since the soup gets blended, the veggies can be chopped roughly to save time. Red Lentil Carrot Soup Recipe - Healthy red lentil soup with carrots, tomato, ginger & spiced with red curry. A vegan & gluten-free lentil soup with flavor.