Vegetarian samosa. Traditionally, samosas are a fried Indian snack food, but these easy baked vegetarian samosas can be eaten as an entree, or along with some other vegetarian Indian food sides, such as rice and dal. However, you prefer to eat your Indian samosas, be sure to serve them with a dipping sauce and enjoy your traditional Indian food meal. I have used filo pastry to make my samosa.
Heat oil in a large skillet over medium-high heat.
Reduce heat and add garbanzo beans.
Mix curry paste with apple juice until smooth, then add to skillet.
You can cook Vegetarian samosa using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Vegetarian samosa
- It's 1 1/2 cup of flour.
- You need 1 cup of Pre cooked greengrams.
- It's 1 cup of mashed potatoes.
- It's 1 bunch of spring onion.
- Prepare to taste of Salt n pepper.
- You need as needed of Water.
- You need of Oil for frying.
These little dumplings are stuffed with spiced potatoes, peas, and crunchy peanuts. Place onto the prepared baking tray, then repeat with the remaining ingredients, keeping the samosas covered with a damp tea towel as you go. Fry the samosa on low heat - the most important thing- always fry the samosa on low heat (not high, not medium), that way they will turn crisp. Add the vegetables, seasoning and stir well until coated.
Vegetarian samosa instructions
- To make the dough in a bowl put the flour in a bowl add a pinch of salt and water as desired to make a soft dough.knead it for afew minutes then wrap in cling film and let it rest for 20 minutes.
- Then cut the spring onion and put it in the ndengu and mash potatoes.
- When the dough is rested cut the dough into 4.
- Spread the balls into thin circles and cut them into 4.
- Make samosa pockets.glue them with wet flour paste.
- Fill them with desired filling.
- Close them and fry in hot oil.
- Serve warm.
Are these samosas vegetarian or even vegan? These are the best Indian punjabi samosas and they are vegetarian. Infact these samosas are also naturally vegan like a lot of Indian cooking, so if you are looking for vegan festive options, these will please you! Yes, samosas can be baked in general. Transfer to a baking sheet and brush the samosas with the egg wash.
