Vegan Amaranth, Dates and Almond Laddoo. How would you suggest to make dates syrup? Will it turn out to be sticky or will the laddu need edible gum to bind it together. Great recipe for Vegan Amaranth, Dates and Almond Laddoo.

Guilt-free Amaranth, Dates and Almond Ladoo Recipe is nothing like the traditional recipe. Second, it is soft and sticky thanks to the dates, which also naturally sweeten it, removing the need to add sugar completely. The amaranth or rajgira gives it a little bit of bite and the almonds add a crunch. You can have Vegan Amaranth, Dates and Almond Laddoo using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegan Amaranth, Dates and Almond Laddoo

You need 1/2 cup of Amaranth or Rajgira.
It's 1/2 cup of Good quality dates.
It's Pinch of Powdered cardamom.
It's 8 to 10 of Almonds; coarsely chopped.
You need 8 to 10 of Almonds; powdered.
Prepare 1 tsp of Coconut oil.

Almond and Amaranth Ladoos are a healthy snack option to binge on when you crave something sweet or you can even make them quickly during the festival season to relish with family and friends. A perfect mid morning, mid afternoon snack or just enjoy when you are craving for something sweet. Packed with nutrition benefits, these easy sugar free laddo's are my go to snack for a quick energy booster. Amaranth has been a staple food for Vrats in India - we better know it by the name of vrat wale ladoo or chikki.

Vegan Amaranth, Dates and Almond Laddoo instructions

Place 1/2 cup amaranth and 1 1/2 cups of water in a pan. Bring it to a boil and let it simmer for 7-10 minutes. When the amaranth has absorbed a little bit of water and looked slightly cooked, add the finitely chopped dates. Continue to cover and cook for another 5 minutes adding more water if required..
When the amaranth is cooked to the desired softness, add the cardamom powder and oil and cook it in medium heat for everything to come together with most water dried up. Add the chopped and powdered almonds; mix well and turn off the heat..
Let the mixture cool completely. Grease your palms with a little bit of oil, take small bits of the sweet amaranth mixture, roll it between your palms to make little balls..
It’ll be very soft and sticky so take care while handling it. Decorate them with small pieces of almonds. You can serve them right away or let them chill in the refrigerator for a couple of hours for all the flavors to develop well..

Amaranth hides in a plenty of. Oats, Dates And Dry Fruits Ladoo Recipe is easy Ladoo recipe made with goodness of dry fruits, oats and dates. Prepare this delicious ladoo recipe and stuff in the much needed nutrients from the dry fruits. This is a great option for kids who love more desserts than main course. Festivals are times when elders have a lot of work and prep and hence feeding kids upto mark becomes a task sometimes. dates ladoo recipe